Roband BM25 Double Row Bain Marie Overview

Product Description:

Headline:

Elevate Your Serving Game with Roband BM25 Hot Bain Marie

Main Description:

The Roband BM25 Hot Bain Marie transforms how you keep food at perfect serving temperatures. Its sleek stainless steel design not only adds a professional touch to your countertop but also guarantees durability. With the capacity to accommodate ten 1/2 size gastronorm pans, this double-row bain marie is your ally in maintaining optimal food quality during service.

Key Features and Specifications:

• Stainless Steel Construction: Ensures longevity and easy maintenance.
• Dura-life Elements: For consistent heating and prolonged element life.
• Versatility: Wet and dry operation with a variety of gastronorm pan combinations up to 100mm.
• Convenience: Removable cross bars and a safety lock ball valve drain.
• Control: Features an energy regulator and thermometer display for precise temperature management.
• Dimensions: Width 1680mm, Depth 615mm, Height 255mm.

Benefits:

Imagine the ease of serving a wide range of dishes at their ideal temperature, enhancing customer satisfaction with every meal. The BM25’s large capacity and flexible pan options make it suitable for bustling cafes, canteens, and commercial kitchens aiming for top-notch service.

Reminder:

Choose the Roband BM25 Hot Bain Marie for unparalleled efficiency in your food service operation. Contact KW Commercial Kitchen at 1300 001 366 for inquiries. Let us help you serve excellence every day.

Frequently Asked Questions

How do I install the Roband BM25 Bain Marie in my kitchen?

Installation of the Roband BM25 Bain Marie involves positioning the unit on a stable, level surface close to a power outlet, ensuring ample space for ventilation around the unit. Detailed instructions can be found in the included manual.

Is the Roband BM25 Bain Marie compatible with standard Gastronorm pans?

Yes, the Roband BM25 is designed to fit standard Gastronorm 1/2 size pans. It can accommodate two rows of such pans, enhancing its versatility for various culinary needs.

What routine maintenance is recommended for the Roband BM25 Bain Marie?

Regular maintenance includes cleaning the stainless steel surfaces with a mild detergent and warm water, checking electrical cords for damage, and ensuring the drainage area remains unblocked. Always disconnect the power before any maintenance activities.