B+S
B+S K+ UFWWSPK-1 Gas Waterless Stock Pot Cooker – 650mm Wide (Australian Made)
600 × 840 × 1300mm
$2,863.44$4,100.00
In Stock
Commercial Cooktops
Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Match equipment capacity to your daily output. Consider available floor space, door clearances, and whether you need underbench or upright models.
Forced air cooling recovers temperature faster — ideal for busy kitchens. Static cooling suits low-traffic display. Check power supply (single vs three phase).
Ensure adequate ventilation clearance. Check local council requirements for gas connections and electrical compliance. We can help with kitchen planning.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of stockpot burners that fits your budget, venue type and compliance needs.
FAQ
Yes—standard cooktops cannot support the weight or heat safely.
Chimney gives focused heat; duckbill spreads flame for even simmering.
Yes—Type A canopy under AS 1668 is mandatory.
Yes—place burners near floor drains for safe pot emptying.
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