Explore Our Roband 4-Slot Bain Marie with Thermostat

Keep Food Warm with Precision Using Roband BM4T Bain Marie

• Accommodates Four 1/2 Size Pans: Offers ample space for various food items (pans not included)
• Thermostat Control: Allows precise temperature adjustment from 30 to 120 °C
• Stainless Steel Construction: Provides durability and a sleek appearance
• Dura-life Elements: Ensures extended lifespan for reliable performance
• Slimline Thermometer: Enables easy monitoring of internal temperature
• Versatile Compatibility: Designed to accommodate various combinations of gastronorm pans up to 150 mm deep
• Double Skin Tank: Enhances insulation for consistent heating
• Wet Operation Only: Suitable for wet heating applications
• Made in Australia: Manufactured locally for quality assurance

Specifications:

• Power: 1200 Watts
• Current: 5.2 Amps
• Warranty: 12 Months
• Dimensions (mm): 680 (W) x 560 (D) x 320 (H)

Benefits:
The Roband BM4T Bain Marie offers precise thermostat control and versatile compatibility, making it an ideal solution for keeping food warm in any commercial kitchen. Its durable construction and Australian-made quality ensure reliable performance and peace of mind.

Why KW Commercial Kitchen?
At KW Commercial Kitchen we’re committed to bringing you the best in kitchen and catering equipment. Located in Sydney and catering to all of Australia, we understand the needs of commercial kitchens, cafes, and the enthusiastic home chef. Our Vitamix VM10089 Vita-Prep 3 Blender is just one example of our commitment to quality and performance.

Contact Us at 1300 001 366 for Your Kitchen Solutions – KW Commercial Kitchen.

Frequently Asked Questions

How do I install the Roband BM4T Bain Marie?

Installation involves positioning the unit on a stable, heat-resistant surface and connecting it to a compatible power source, typically following specific instructions provided in the manual.

What pans can be used with the Roband BM4T?

This model is compatible with 4 half-sized pans, which are not included with the unit. Ensure pans are suitable for the dimensions and the heating requirements of the Bain Marie.

What maintenance is required for the BM4T Bain Marie?

Regular maintenance includes cleaning the stainless steel surfaces after use, checking electrical connections, and periodically inspecting for wear or damage. Always ensure the unit is unplugged and cool before performing any maintenance.