Roband BM4A Benchtop Hot Food Holder

Roband BM4A – 4 x 1/2 Pan Benchtop Bain Marie

Keep your food at the perfect serving temperature with the Roband BM4A Benchtop Bain Marie, designed for efficiency and durability in commercial kitchens. Whether you’re serving at a cafe, restaurant, or catering event, this bain marie offers exceptional performance with its robust stainless steel construction and precise heating elements.

This model fits 4 x 1/2 GN pans, 100mm deep, making it versatile enough to hold different food combinations. The Dura-life stainless steel elements ensure long-lasting heat distribution, while the slimline thermometer allows easy temperature monitoring, guaranteeing your food remains at optimal serving temperatures.

Key Features:

• Capacity: 4 x 1/2 pan size, 100mm deep (included)
• Material: Stainless steel for durability and easy cleaning
• Power: 1200W, 5.2 Amps, 230V
• Dimensions: 680W x 560D x 320H mm
• Temperature Control: Slimline thermometer for precise monitoring
• Design: Double skin tank for enhanced insulation
• Drainage: Safety lock ball valve drain for easy cleaning
• Removable Cross Bar: Allows for flexible pan combinations (exclusive to the BM4 model range)
• Warranty: 12-month parts and labour warranty
• Made in Australia: Manufactured locally by Roband Australia

Specifications:

• Construction: Full stainless steel body
• Power Usage: 1200W for energy-efficient heating
• Amps: 5.2A
• Pan Compatibility: Suitable for pans up to 150mm deep
• Weight: Lightweight and easy to maneuver for any countertop
• Heat Distribution: Features Dura-life elements for consistent heat
• Insulation: Double skin tank helps retain heat longer

Customer Benefits:

The Roband BM4A Benchtop Bain Marie is designed with versatility and convenience in mind. Its 4-pan capacity allows you to keep different food items warm, perfect for buffet lines, restaurants, or catering services. The removable cross bar provides flexibility for using various pan sizes, accommodating a wide range of dishes. Additionally, the double skin tank ensures better heat retention, reducing energy usage over time.

The robust stainless steel body not only adds durability but also makes cleaning easy. Paired with the safety lock ball valve drain, maintaining this unit is hassle-free, even in a busy commercial kitchen environment.

Ensure your food is always served at the right temperature with the Roband BM4A Benchtop Bain Marie. With its Australian-made quality, stainless steel construction, and versatile pan options, it’s the perfect addition to your commercial kitchen. For inquiries or to purchase, contact KW Commercial Kitchen at 1300 001 366 or visit www.kwcommercial.com.au today.

Frequently Asked Questions

What is the installation process for the Roband BM4A?

The Roband BM4A is designed for easy installation on any stable, level surface. Ensure the unit is near an appropriate power source and follow all provided electrical guidelines. Initial setup requires placing the GN pans into the unit and ensuring the surroundings are clear.

Can the Roband BM4A hold other pan sizes?

The BM4A is optimized for 4 x 1/2 GN pans. However, it can accommodate various configurations of smaller GN pans, such as 1/4 or 1/3 sizes, provided the total space corresponds to 4 x 1/2 GN pans.

How should I clean and maintain the Roband BM4A?

Regular cleaning includes wiping down surfaces with a suitable cleaner and ensuring the pans are cleaned separately. For maintenance, check the electrical cords and connections periodically for wear and tear, and consult the manual for specific servicing guidelines.