Strengths
- Stainless builds for durability and easy clean‑down.
- Consistent temperature control for safe hot holding.
- Attractive buffet presentation in FOH environments.
- Nationwide availability and support via Simco.
Mixrite—reliable, elegant buffet gear for Australian hospitality, supported by Simco Australia. The range covers chafing dishes, thermostatic soup kettles, juice/coffee dispensers and hot food displays engineered for safe holding, presentation and uptime.
GN sizes, gel/solid fuel, roll‑top & lift‑off
Buffet Display
Buffet Display
10–12L thermostatic warmers for FOH/BOH
Commercial Kitchen Equipment
Self‑serve cold beverage stations
Commercial Beverage Equipment
Juice Dispenser with Stainless Steel Legs 350X260X580 | MIXRITE AT90512
Commercial Beverage Equipment
GN counters for safe hot holding
Sneeze guards, induction warmers, accessories
Buffet Display
Buffet Display
Mixrite AT61363 — Economic Oblong Chafing Dish
Mixrite AT90512 — Juice Dispenser
Mixrite CRB‑10 — Bain Marie Hot Food Display
Stainless Steel Accessories
CookRite ATSEC-600 Stainless Steel Stand – Compatible with AT80G Gas Series
Stainless Steel Accessories
CookRite ATSEC-36 Stainless Steel Stand – Suits 908mm Gas Units | Ideal for Hospitality
Stainless Steel Kitchen Equipment
CookRite ATSEC-12 Stainless Steel Stand – Suits 300mm Gas Units | Ideal for QSR & Hospitality
Commercial Beverage Equipment
Juice Dispenser with Stainless Steel Legs 350X260X580 | MIXRITE AT90512
Commercial Kitchen Equipment
Stainless Steel Cereal Dispenser 360X230X660 | MIXRITE AT90133
Buffet Display
Buffet Display
Commercial Beverage Equipment
Commercial Kitchen Equipment
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Criteria | Chafing Dishes | Soup Kettles | Drink Dispensers | Hot Food Displays (Bain Marie) |
---|---|---|---|---|
Best for | Events & portable buffet lines | Self‑serve soups/sauces | Breakfast & beverage stations | Front‑of‑house hot holding |
Capacity | GN 1/1 & 1/2 (≈7–9 L) | ≈10–12 L kettles | Single & twin cylinders | Multi‑GN layouts |
Power/Setup | Gel/solid fuel; no power | Plug‑in electric (check amp) | Countertop; chilled or ambient | 240 V; plan service clearances |
Maintenance | Wipe & polish; replace fuel safely | Clean inner pot; descale as needed | Daily wash of taps & cylinders | Clean glass; drain/clean well |
Tip: standardise GN pan sizes across chafers and hot displays for faster refills and less waste. Keep spare lids, fuel and ladles near the line.
Standard gel or solid chafing fuel canisters provide portable heat for GN pans—ideal where power isn’t available.
Most are simple plug‑in units sized for 10–12 L service; always check the product page for power and capacity details.
Yes—Mixrite hot food displays (bain marie) are available in multi‑pan widths for canteens, QSR and buffet service.
Browse all Mixrite or call 1300 001 336 for tailored advice.