FED-X
FED-X XURC400SFV Upright Fridge – 429L Stainless Steel, Dixell Digital Control
680 × 710 × 2000mm
$1,867.50$2,490.00
In Stock
Commercial Fridges
Commercial upright fridges are solid-door chilled storage cabinets for back-of-house ingredients, prep stock and service backup that need organised access through the day.
Choose this category when the fridge is there to protect food and speed up staff picking, not to merchandise product. If customers need to see what is inside, move to glass door fridges; if prep bench space is the constraint, compare workbench fridges.
99 results
680 × 710 × 2000mm
1340 × 845 × 2000mm
1314 × 800 × 2065mm
777 × 695 × 1890mm
1835 × 760 × 1980mm
1340 × 810 × 2000mm
1340 × 710 × 2015mm
1900 × 860 × 1926mm
1845 × 815 × 2005mm
1480 × 830 × 2000mm
740 × 830 × 2000mm
740 × 830 × 2000mm
1340 × 810 × 2000mm
680 × 810 × 2000mm
620 × 760 × 1980mm
740 × 990 × 2010mm
600 × 585 × 1850mm
730 × 800 × 2075mm
1314 × 800 × 2075mm
1976 × 800 × 2075mm
600 × 730 × 1955mm
1200 × 730 × 1955mm
615 × 815 × 2005mm
615 × 815 × 2005mm
1230 × 815 × 2005mm
1230 × 815 × 2005mm
1845 × 815 × 2005mm
654 × 800 × 2065mm
1260 × 850 × 1926mm
1260 × 860 × 1926mm
1260 × 860 × 1926mm
1900 × 860 × 1926mm
595 × 640 × 1925mm
1440 × 768 × 2115mm
720 × 870 × 2115mm
720 × 768 × 2115mm
680 × 800 × 2010mm
1340 × 845 × 2000mm
1340 × 850 × 2010mm
680 × 850 × 2000mm
777 × 725 × 1720mm
737 × 815 × 1980mm
1248 × 680 × 1330mm
680 × 700 × 2000mm
Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Match equipment capacity to your daily output. Consider available floor space, door clearances, and whether you need underbench or upright models.
Forced air cooling recovers temperature faster — ideal for busy kitchens. Static cooling suits low-traffic display. Check power supply (single vs three phase).
Ensure adequate ventilation clearance. Check local council requirements for gas connections and electrical compliance. We can help with kitchen planning.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of commercial upright fridges that fits your budget, venue type and compliance needs.
Standards & Compliance
Upright fridges in this range are specified for Australian commercial conditions:
FAQ
Yes. Most units include GN-compatible shelving so ingredients can move across prep stations seamlessly.
Models using R290 refrigerant, EC fans and tropical-rated insulation typically offer the lowest running cost.
Always choose a Tropical (T) rating for Australian kitchens.
Typical lifespan ranges from 8–12 years depending on maintenance.
Yes. Solid doors provide superior insulation and faster recovery after door openings.
Top-mount suits flour-heavy kitchens; bottom-mount is more efficient and easier to service.
Pricing spans entry-level single-door cabinets through to premium multi-door units, with mid-range double doors the most common purchase. Prices move with promotions and stock, so check the live price on the product page — or ask us to quote the best option for your budget.
Use a single door for compact menus, lower stock depth or tight kitchens. Move to double door when staff need separate zones for prep and backup stock, or when deliveries are less frequent. If staff queue at the fridge during service, the issue is often access and layout, not just litres.
Warranty is manufacturer-backed and varies by brand and model — the exact term is shown on the product page for most models, and if it isn't listed, contact us before you buy and we'll confirm it in writing. The brands we stock have established Australian distribution and parts support, and our team can help you lodge a warranty claim if anything goes wrong.
Why KW
Choose KW for upright fridge decisions when storage discipline matters:
Deep Dive
Technical depth from KW's commercial kitchen specialists.
Need help choosing the best unit for your workflow? Call our team on 1300 001 366 for tailored advice. We can explain the difference between entry-level, mid-range and premium fridges to help you make an informed decision.
Our solid-door upright range spans three tiers — use the grid above for current pricing on every model:
| Tier | Common configurations | Best suited to |
|---|---|---|
| Entry-level | Single door and compact double door formats | First fit-outs, lighter duty and budget-focused sites |
| Mid-range | Double door cabinets — the workhorse format | Busy cafés and restaurants; the most common purchase |
| Premium | Larger double and triple door cabinets | High-volume kitchens running hard all service |
Brands stocked: Polar, Atosa, FED-X, Besttop, Thermaster, Turbo Air and Inomak. Prices and stock move with promotions — the product grid above always shows current pricing.
Most kitchens pair upright fridges with upright freezers for frozen stock, workbench fridges for prep lines, and shelving or benches for dry and ambient storage. Common mistake: buying litres without checking door swing, aisle width, delivery cadence and whether staff need chilled prep closer to the bench.
Door count is a capacity and footprint decision, not a quality tier:
Also weigh door-swing clearance, airflow around the condenser, and GN-pan compatibility — covered in the FAQ below. If floor space is the real constraint, a workbench fridge can replace a single-door upright.