Siesta
Siesta Ibiza Legs Large - Chocolate
$445.91$579.00
In Stock
Tables
Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Match equipment capacity to your daily output. Consider available floor space, door clearances, and whether you need underbench or upright models.
Forced air cooling recovers temperature faster — ideal for busy kitchens. Static cooling suits low-traffic display. Check power supply (single vs three phase).
Ensure adequate ventilation clearance. Check local council requirements for gas connections and electrical compliance. We can help with kitchen planning.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of commercial dining tables that fits your budget, venue type and compliance needs.
FAQ
Most cafés use 600–700mm tops for 1–2 guests, with modular options for larger groups.
Yes. Many compact laminate tops are UV-stable and outdoor-rated.
Yes. Most commercial tops follow standard mounting plate patterns. Always check weight and size compatibility.
Deep Dive
Technical depth from KW's commercial kitchen specialists.
Tables must meet hospitality hygiene and safety requirements. Consider:
Explore our curated range of commercial dining tables designed for cafés, restaurants, hotels and high-turnover hospitality venues. Built for durability, easy maintenance and modern venue styling.
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