Besttop CRT48-4 Upright Fridge – 1010L, 4 Door, 1230mm

Commercial Grade Upright Fridge for Commercial Kitchen routines in a Professional Kitchen.

• High‑volume prep kitchens needing a large upright chiller with frequent door openings and fast temperature recovery.
• Back‑of‑house stations that benefit from sectioned access (four doors) to reduce cold loss during partial retrieval.
• Hotels, banqueting, and commissary operations staging large batches of chilled ingredients.
• Sites prioritising stainless construction for hygiene and durability with straightforward digital control.
• Operations without a convenient floor drain, leveraging the built-in condensate evaporation system.

• Menus requiring frozen storage (below chiller temperatures).
• Front‑of‑house merchandising where product visibility is required.
• Tight alcoves or integrated millwork that restrict condenser airflow or block service access.
• Cooklines with no thermal separation from high‑heat equipment and no HVAC capacity to handle added heat rejection.
• Teams unwilling to maintain condenser/gasket cleanliness or to arrange qualified R290 service when needed.

Recommend with conditions: specify this if you can provide ventilation/service access and a basic cleaning discipline, and you only need chiller temperatures—not freezing.

What this is: 4-Door Upright Fridge/CRT48-4, Designed down to -5 degree for more application ?

KW view: Most importantly, confirm fit boundaries because correct selection prevents wrong purchases and reduces downtime risk.

KW Commercial Kitchen | https://www.kwcommercial.com.au/

Specs validated by KW Commercial Kitchen

Browse Besttop products