
Commercial Dishwasher
Dishwasher accessories are the support items that keep a commercial wash area running: racks, chemicals, hoses, drain pumps, softeners, spray arms and replacement or installation parts.
Choose this category when the machine is already selected or in service and the problem is continuity, setup or wash quality. It is not a substitute for choosing the right dishwasher format.

65 results


500 × 500 × 100mm


500 × 500 × 45mm


500 × 500 × 100mm



500 × 500 × 100mm

500 × 500 × 100mm

500 × 500 × 100mm

505 × 505 × 25mm

450 × 520 × 850mm

540 × 540 × 800mm

550 × 520 × 850mm

500 × 500 × 100mm



425 × 350 × 75mm

538 × 538 × 210mm

500 × 500 × 100mm

407 × 460 × 836mm


500 × 500 × 70mm

350 × 350 × 180mm

380 × 450 × 550mm

800 × 760 × 783mm


652 × 515 × 412mm

450 × 370 × 540mm

425 × 350 × 20mm









500 × 500 × 100mm

500 × 500 × 70mm

500 × 500 × 45mm

500 × 500 × 45mm

723 × 657 × 1430mm




Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Size for the busiest service hour. Compare rack dimensions, racks per hour, cycle time and chamber clearance for plates, trays, pots and glassware.
Check water pressure and quality, drain height and pump requirements, chemical dosing, phase, amperage and circuit capacity before ordering.
Plan dirty landing, pre-rinse, machine and clean landing space. Confirm steam, ventilation and backflow requirements with the manufacturer, licensed trades and local authority.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of dishwasher accessory that fits your budget, venue type and compliance needs.
Standards & Compliance
Accessory decisions should be tied to the machine and the site:
FAQ
Yes—most commercial washers use the universal 500×500mm rack size. Confirm your model to be sure.
They prevent breakage and improve wash coverage for clearer glassware.
If you use multiple racks, dollies improve workflow and reduce lifting risk.
They are support items such as racks, chemicals, softeners, hoses, drain pumps, spray arms and installation or maintenance parts for commercial dishwashers.
Buy them when setting up a new wash bay, replacing worn parts, improving rack handling or solving water and drainage issues around an existing machine.
Sometimes, if the issue is water quality, chemicals, rack use or a worn component. They cannot make an undersized or wrong-format machine suit the workload.
Why KW
KW treats accessories as wash-bay support. The useful questions are machine compatibility, water quality, rack handling and maintenance continuity, not whether an accessory can make the wrong dishwasher do the right job.
Deep Dive
Technical depth from KW's commercial kitchen specialists.
Use racks to organise the load, detergent and rinse aid for the wash process, softeners where water quality calls for it, hoses and drain pumps for installation constraints, and spray arms or small parts for maintenance support. Operator detail: label rack types by station so glass racks do not drift into the plate wash area during busy service.
Accessories usually sit beside a selected underbench dishwasher, passthrough dishwasher or commercial glasswasher. If you are still choosing the machine, start with the dishwasher format first.