Grange GRSLF18 Commercial Food Processor – 18L, 1500W Motor
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Built for Australian restaurants, caterers & commercial kitchens
The Grange GRSLF18 is a high-capacity food processor engineered for professional chefs. It pairs an 18L stainless steel bowl, a powerful 1500W motor and dual-speed controls in a compact, robust design to deliver efficient food prep at scale.
Key features & specifications
- Motor power: 1500W
- Capacity: 18 L stainless steel bowl
- Speeds: Two-speed operation – 1500 & 2800 rpm
- Safety: Lid microswitch prevents unsafe operation
- Convenience: Porthole for adding ingredients mid-cycle; bowl & lid scraper included
- Dimensions (W×D×H): 390 × 310 × 710 mm
- Warranty: 2 Years Conditional
Compliance & safety (AU)
- Electrical: RCM compliant.
- Energy: GEMS/MEPS where applicable.
- Food safety: FSANZ-aligned stainless steel food-contact parts.
- Gas (if applicable): Not applicable (electric unit).
Convenience & usage advice
- Versatile prep: Handles chopping, blending, emulsifying and pureeing at scale.
- Time-saving: Large bowl reduces batch frequency for faster kitchen workflows.
Ideal applications
- Restaurants & hotels
- Commercial catering operations
- Bakeries & food production facilities
Frequently Asked Questions
1) How do I clean it daily without harming finishes?
Rinse bowl and lid after use; clean with mild detergent and a soft cloth; avoid harsh abrasives.
2) What routine maintenance keeps performance stable?
Check blade sharpness regularly; inspect lid microswitch; service motor components annually.
3) What are the power requirements and typical energy use?
Operates at 230V, 1500W; connect to a dedicated circuit; usage varies by duty cycle.
4) What about installation and Australian compliance?
RCM certified; plug into standard 230V outlet; FSANZ-aligned stainless food-contact surfaces.
5) Are spare parts and accessories available?
Bowls, lids, scrapers and blades are available; quote model GRSLF18 for parts ordering.
Specs source: official datasheet for Grange GRSLF18.
Ready to order or need expert advice?
Call 1300 001 366 or Contact our team.
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