Thermaster WB-51A Single Zone Wine Cooler – Gross Volume: 150L

The Thermaster WB-51A is a 150 L single-zone wine cooler for venues keeping their wine selection at one temperature. Six beech wood shelves hold up to 51 bottles, depending on bottle size, with digital control from 5 to 22°C.

Consider the WB-51A for a restaurant, bar or accommodation venue that needs one wine-storage temperature and capacity for up to 51 bottles, depending on size. Its five full shelves and one half shelf provide an organised layout, while the digital temperature read-out gives staff a visible reference during service. Choose a location with an ambient temperature between 10 and 32°C.

• Restaurants and bars keeping a wine selection at one shared temperature.
• Accommodation venues needing a lockable wine cooler with up to 51-bottle capacity, depending on bottle size.
• Home wine collections suited to a 150 L cabinet and one temperature zone.

• Wine service needing two temperature zones: compare the WB-155B dual-zone wine cooler.
• Smaller collections needing less storage volume: compare the 65 L WB-24H underbench wine cooler.
• Collections exceeding this cabinet's bottle capacity: choose a larger wine cooler and assess capacity against your bottle sizes.

Start with the temperatures your wine selection needs. The WB-51A provides one zone adjustable from 5 to 22°C; choose a dual-zone model when you need two separate temperature settings.

Plan around your actual bottles. The capacity is up to 51 bottles depending on size, and the six-shelf layout includes one half shelf. Use both the bottle limit and the 150 L gross volume when comparing cabinets.

Check the installation location as well as the cabinet size. Match the 10–32°C ambient range to the room, assess door access and clearances, and check the 240 V, 120 W electrical specification against the site.

• Six beech wood shelves provide five full shelves and one half shelf for organising bottles.
• Digital temperature controls and read-out provide a visible reference for the selected storage conditions.
• A self-closing, lockable door combines routine access with the ability to secure the cabinet.
• Automatic defrost and adjustable feet support operation and installation.

• One temperature zone means all stored wines share the same temperature setting.
• The up-to-51-bottle capacity depends on bottle size.
• The installation location must remain within the 10–32°C ambient operating range.

• Thermaster WB-155B Dual Zone Medium Premium Wine Cooler: The WB-155B offers two temperature zones rather than the WB-51A's single zone, with both models having one door.
• Thermaster WB-24H Underbench 65L Wine Cooler – Gross Volume: 65L: The WB-24H is a 65 L underbench wine cooler with a 60 W power specification, compared with the WB-51A's 150 L gross volume and 120 W.

• Cabinet fit and access. Check the 595 × 575 × 820 mm cabinet dimensions against the final position, access route and door-opening space. Assess ventilation and installation clearances before ordering.
• Room temperature. Choose a position within the 10–32°C ambient operating range. Set the single storage zone between 5 and 22°C to suit the wines being kept.
• Electrical supply. The electrical specification is 240 V, 120 W. Check the intended supply against these requirements before installation.
• Handling and levelling. Plan handling around a net weight of 49 kg and packed dimensions of 675 × 670 × 875 mm. Use the adjustable feet to level the cabinet in position.
• Operation and care. Follow the operating instructions and site procedures for commissioning, cleaning and maintenance. Include checks of the temperature read-out and self-closing door in the operating routine.

For body dimensions, see Key Specifications above.