Brand / Australia
Delivers heavy‑duty planetary and spiral mixers (with select fork options) for Australian bakeries, pizzerias and production kitchens—engineered for consistency, hygiene and uptime, with local support via F.E.D.Need help matching bowl size, kg/hour or power?
20
Products
Australia
Origin
01 / RANGE

02 / SELECTED
03 / SUITABILITY
04 / FAQ
Spiral models (e.g., SCP23/SCP45/SCP66) deliver stronger kneading with less heat—ideal for consistent pizza and bread doughs.
Yes—planetary units typically include whisk, beater and dough hook, plus guard and timer on many models.
Small/medium planetary and spiral mixers commonly run on 240 V; large floor mixers may require 415 V 3‑phase. Always check the product page specs. Browse all Tyrone or call 1300 001 366 for tailored advice.
06 / ENGINEERING
06 / ENGINEERING