Commercial Toasters & Benchtop Grills

Sandwich Presses

40 products

Plates and capacity Contact grills press and mark sandwiches, panini and meats between heated plates.

Sandwich Presses commercial product system

Plates and capacity

Contact grills press and mark sandwiches, panini and meats between heated plates. Ribbed plates give char lines, smooth plates suit toasties and flat grilling, and cast-iron plates hold heat for heavier loads. Single presses suit cafes, while double units keep up at peak. Choose the plate type and the number of presses for your service.

See the wider toasters and benchtop grills range.

Choosing the right sandwich presses

Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.

Capacity & size

Match equipment capacity to your daily output. Consider available floor space and door clearances.

Installation & compliance

Confirm levelling, wall clearance and the access needed for cleaning and service. We can help with kitchen planning.

Get a custom shortlist in 30 seconds

Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of sandwich presses that fits your budget, venue type and compliance needs.

Request custom shortlist Call 1300 001 366

FAQ

Frequently asked questions

Can I cook raw meat?

Yes—thin proteins such as patties or chicken strips can be cooked, provided safe internal temperatures are reached.

How fast does it heat?

Most units preheat in a few minutes. Cast iron heats slower; aluminium heats and recovers quickly.

Flat vs ribbed?

Flat = full contact & even browning. Ribbed = grill marks & fat drainage. Mixed = both.

Can I use baking paper?

Yes, but always follow manufacturer guidelines to protect plates and coatings.

What power do I need?

Single units run on 10A; large or double units may require 15A+. Confirm with your electrician.

Deep Dive

Expert Insights

Technical depth from KW's commercial kitchen specialists.

Brand Overview

We stock leading commercial brands including Anvil, Apuro, Benchstar and Woodson—selected for durability, stable heat output, reliable hinges and strong service history across Australian cafés and hospitality venues.