Scotsman
Scotsman NWH 1408 AS OX - 630kg - Modular Dice Ice Maker
760 × 1000 × 620mm
$12,060.00$15,075.00
Back OrderApprox. 3-4 weeks
Commercial Ice Maker
Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Match equipment capacity to your daily output. Consider available floor space, door clearances, and whether you need underbench or upright models.
Forced air cooling recovers temperature faster — ideal for busy kitchens. Static cooling suits low-traffic display. Check power supply (single vs three phase).
Ensure adequate ventilation clearance. Check local council requirements for gas connections and electrical compliance. We can help with kitchen planning.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of modular head ice makers that fits your budget, venue type and compliance needs.
FAQ
No—they require a separate ice bin or ice dispenser.
Not always. Some combinations need adapter plates. Check footprint compatibility.
Most produce between 100kg and 500kg+ per day depending on model.
Yes—filters prevent scale, improve ice quality and protect the evaporator.
They can be, depending on compressor strength and ventilation setup.
Why KW
We help Australian venues match modular ice makers with the correct bin or dispenser for safe, efficient operation. For expert support with installation or model selection, call 1300 001 366 or reach us through our contact page.
Brand Identity: Built for high-volume, reliable and efficient commercial ice production.
Signature Strength: Durable compressors, consistent ice shape formation, energy-efficient cooling systems and wide bin compatibility.
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