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Apuro specialises in small-format commercial benchtop equipment — compact fryers, griddles, rice cookers, bain maries and other counter-top appliances designed for cafés, takeaways and smaller commercial kitchens.
View all Apuro products→Setting up the Apuro Bain Marie involves positioning the unit on a stable surface, inserting the GN 1/1 pans, filling them with water to the recommended level, and connecting the appliance to a power source. Ensure all switches are off before plugging in.
Yes, the Apuro Bain Marie is designed to be compatible with all standard GN 1/1 pans, allowing for versatility in use across various catering setups.
Regular maintenance includes cleaning the stainless steel surfaces to prevent staining and buildup of food particles, checking electrical cords for any damage, and ensuring the heating elements function correctly.
Commercial kitchens and food service operations
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | FT693-A |
| Brand | Apuro |
| Category | Commercial Kitchen Equipment |
| Weight | 8 kg |
| Dimensions (W×D×H) | 654 × 432 × 327 mm |
| Stock Status | In Stock |
| Power | 1.2 kW |
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Buy Apuro FT693-A Bain Marie – 1/1 GN Wet Heat, 1.2kW from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
