B24/60 Four Tier Shelving - 610 mm deep x 1880 high x 1525 width

Modular Systems is trusted by commercial kitchens across Australia for reliable, high-performance equipment.

• Durability – Built for daily commercial service
• Consistency – Stable output under pressure
• Support – Parts and service available AU-wide

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The Modular Systems B24/60 Four-Tier Shelving unit is engineered for robust, high-capacity storage in demanding commercial kitchen environments. Constructed from durable stainless steel, this unit offers exceptional hygiene, corrosion resistance, and longevity. Each shelf is rated for 150kg, providing reliable support for heavy kitchen supplies, ingredients, and equipment. Its modular design facilitates easy assembly and configuration, optimising vertical space and improving operational efficiency in any professional setting.

Designed to withstand the rigours of daily commercial use, the B24/60 shelving system ensures consistent performance and reliability. The stainless steel construction provides a non-porous surface that resists bacterial growth and simplifies cleaning, crucial for maintaining food safety standards. Its sturdy frame and high load capacity per shelf make it suitable for storing a wide range of items, from bulk ingredients to heavy cookware, ensuring organised and accessible storage for busy kitchens.

The Modular Systems B24/60 shelving unit is designed for commercial use in Australia, adhering to general food-safe material guidelines and RCM (Regulatory Compliance Mark) standards where applicable for structural components. It is suitable for a wide range of commercial kitchen applications including restaurants, cafes, catering facilities, hotels, and institutional kitchens for dry storage, pantry organisation, and cool room use.

Not suitable for: Home kitchens or domestic use due to commercial-grade design and load capacity. Environments requiring sterile or cleanroom-specific shelving without additional modifications. Outdoor use without protection from elements, as prolonged exposure may affect material integrity.

• Even Load Distribution: Always distribute weight evenly across each shelf to maximise stability and prevent structural stress. Avoid concentrating heavy items in one small area.
• Regular Cleaning: Implement a routine cleaning schedule using appropriate food-safe sanitizers to maintain hygiene and prevent cross-contamination, especially in food storage areas.
• Secure Assembly: Ensure all components are correctly assembled and tightened according to the manufacturer's instructions to guarantee the shelving unit's stability and load-bearing capacity.
• Strategic Placement: Position shelving units away from high-traffic areas where they might obstruct movement or be prone to accidental impact. Consider proximity to prep areas for frequently accessed items.
• Inventory Management: Utilise the four tiers to organise inventory logically (e.g., by category, expiry date, or frequency of use) to improve workflow and reduce search time.

• Robust stainless steel construction for commercial durability.
• Four-tier design provides extensive vertical storage.
• Each shelf supports up to 150 kg for heavy-duty use.
• Hygienic and easy to clean, ideal for food environments.
• Modular system ensures simple assembly and adaptability.
• Optimises kitchen space and improves organisation.

Call 1300 001 366

⚠️ Not suitable for: ['Home kitchens or domestic use due to commercial-grade design and load capacity.', 'Environments requiring sterile or cleanroom-specific shelving without additional modifications.', 'Outdoor use without protection from elements, as prolonged exposure may affect material integrity.']

Call 1300 001 366 or browse Commercial Kitchen Shelving. Fast AU shipping.