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Hoshizaki is globally recognised for Japanese-engineered commercial refrigeration,
trusted for temperature stability, long service life and
low operational risk in demanding kitchens.
A three-drawer refrigerator does not increase total capacity.
What it improves is how quickly and consistently staff can work.
With three separate drawers, ingredients can be organised by station or task.
During service, staff open only the drawer they need, which reduces temperature
loss and shortens access time compared with door or two-drawer cabinets.
If a refrigerator is opened dozens of times per shift, drawers reduce cold loss
and temperature fluctuation significantly compared with a hinged door.
The RTC-90DEA-GN-3D is designed for 100mm-deep GN pans.
This is deliberate.
In high-turn kitchens, shallow and organised storage is usually more effective
than deeper, harder-to-manage GN layouts.
A microprocessor-controlled digital controller maintains a precise
-6°C to +12°C range, allowing flexibility for different food safety requirements.
Forced-air circulation ensures even cooling across all drawers, while
the fin-and-tube evaporator supports stable operation in ambient temperatures
from 5°C to 43°C.
The cabinet features a stainless steel interior and exterior, with galvanised
steel to the rear and base for structural strength.
A slide-out refrigeration unit allows faster maintenance access,
reducing downtime compared with fixed underbench systems.
For kitchens with frequent access and multiple prep tasks running in parallel,
the reduction in access time and temperature fluctuation usually outweighs the
higher upfront cost.
If access frequency is low or maximum volume per dollar is the priority,
a door or 2-drawer model will be more economical.
Electrical connection: Single phase, 220–240 V, 50 Hz, with a 10 A plug.
Call 1300 001 366 or Contact our team.
We’ll assess your workflow before recommending a configuration.
Content created for KW Commercial Kitchen – https://www.kwcommercial.com.au
Specs validated by KW Commercial Kitchen
Cafes, sandwich bars, and kitchens with limited space
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | RTC-90DEA-GN-3D |
| Brand | Hoshizaki |
| Category | Commercial Fridges and Commercial Freezers |
| Weight | 80 kg |
| Dimensions (W×D×H) | 900 × 700 × 815 mm |
| Stock Status | In Stock |
| Material | Stainless Steel |
| Voltage | 240 V |
| Phase | Single Phase |
| Amperage | 10 A |
| Refrigerant | R134A |
| Operating Temperature | −6 °C to 12 °C |
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Buy Hoshizaki RTC-90DEA-GN-3D Underbench Drawer Refrigerator – 160L from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.