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Washtech designs and builds robust, energy-efficient commercial dishwashers in New Zealand, engineered specifically for Australasian cafés, bars, restaurants and institutional kitchens.
View all Washtech products→The Washtech M1C is a compact professional passthrough dishwasher featuring a heat condensing unit for energy savings and a cooler, drier kitchen environment. With up to 960 plates/hr, 2.4 L water use per cycle, and multiple electrical configurations, it’s designed for space efficiency and eco-friendly operation.
Wipe stainless steel with neutral detergent; clean filters and spray arms daily; avoid abrasives.
De-lime weekly; check detergent and rinse aid pumps; arrange annual professional servicing.
2.4 L per cycle; 240 V single phase or 400 V three phase options available; requires 15–25 A circuit depending on model.
Watermark approved; RCM compliant; must be installed by a licensed plumber and electrician.
Yes – racks, containers, pumps, and heating elements are available. Quote model and serial for exact parts.
Specs source: official datasheet for Washtech M1C.
Documented output: 60, 120 and 180 second cycles; up to 840 plates per hour.
Call 1300 001 366 or Contact our team.
Browse Passthrough Dishwashers. Fast AU shipping.
Compare the verified rack size, cycle capacity, electrical and water connections, drainage, access and wash workflow with your peak service demand.
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | Washtech M1C |
| Brand | Washtech |
| Category | Commercial Dishwasher |
| Weight | 160 kg |
| Dimensions (W×D×H) | 630 × 650 × 2025 mm |
| Stock Status | In Stock |
| Material | Stainless Steel |
| Voltage | 415 V |
| Phase | Three Phase |
| Amperage | 15 A |
| Power | 9 kW |
| Compliance | RCM |




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Buy Washtech M1C Passthrough Dishwasher – Heat Condensing, 960 Plates/hr from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.