Bonvue CTA-246 Chilled Counter-Top Food Display – 975 mm / 246 L

Updated: 2 Nov 2025

At KW Commercial Kitchen, the Bonvue CTA‑246 is a plug‑in chilled counter‑top display delivering 246 L gross (136 L net) capacity, a 2–8 °C range, and three adjustable chrome‑plated shelves in a compact 975‑mm footprint—ideal for cafés, bakeries and hotel dessert passes. It uses natural R290, carries a 10‑star GEMS rating, features dual‑sided LED lighting, ventilated cooling, automatic defrost and rear sliding doors for quick service. :contentReference[oaicite:1]{index=1}

Built for Australian front‑of‑house displays

The CTA‑246 combines double‑layer tempered glass, a digital temperature controller and ventilated cooling to hold safe, even temperatures while showcasing product clearly. (See the feature blocks and table on brochure pp.1–2.) :contentReference[oaicite:2]{index=2}

Key features & specifications

• Capacity/Size: 246 L gross / 136 L net; 1.3 m² total display area (spec sheet, p.3).
• Temperature / Power: 2–8 °C; typical energy use 2.13 kWh/24 h; 10‑star GEMS rating (table p.2 & spec sheet p.3).
• Electrical: 220–240 V / 50 Hz, 10 A plug and lead; rated input 215 W; Cubigel compressor (spec sheet, p.3).
• Dimensions (W×D×H): 975 × 560 × 874 mm (table p.2).
• Weight: 75 kg (table p.2).
• Construction: Stainless steel body, double‑layer tempered glass all sides, three adjustable chrome shelves, rear insulated sliding doors, dual‑sided LED lights, three‑side air ducts for condensation control, ventilated cooling, automatic defrost.
• Controls: Digital temperature controller with clear display.
• Origin: Not specified in datasheet.
• Warranty: 1‑year parts & labour. :contentReference[oaicite:3]{index=3}

Compliance & safety (AU)

• Electrical: RCM compliant.
• Food safety: Use FSANZ‑aligned holding temperatures and log temps for HACCP records.
• Gas (if applicable): N/A for this electric model; gas appliances must be installed per AS/NZS 5601.1.

Convenience & usage advice

• Faster service: Rear sliding doors and a slanted front improve access and sightlines during rushes.
• Stable temps: Pre‑chill before loading; keep vents/air‑ducts clear to let the ventilated system work efficiently.

Ideal applications

• Café cake and slice display
• Bakery/ patisserie front counter
• Hotel or canteen dessert pass

At a glance

• Footprint: 975 × 560 × 874 mm; 246 L gross / 136 L net; 1.3 m² display area.
• Electrical: 215 W input, 240 V / 10 A plug; 2.13 kWh/24 h typical energy use.
• Build: Stainless steel, double‑layer tempered glass, rear sliding doors, dual LED.
• Ambient rating: 30 °C / 55% RH; Warranty: 1‑year parts & labour. :contentReference[oaicite:4]{index=4}

Frequently Asked Questions

1) How do I clean it daily without harming finishes?

Use a pH‑neutral cleaner and microfibre cloth; wipe glass and shelves, avoid abrasives or chlorine; dry surfaces and door tracks thoroughly.

2) What routine maintenance keeps performance stable?

Weekly wipe gaskets and door tracks; monthly clean the condenser air intake and check shelf clips; quarterly check door seals and fasteners.

3) What are the power requirements and typical energy use?

Runs on a standard 240 V / 10 A outlet; rated 215 W. Typical energy use is 2.13 kWh per 24 h under test conditions—actual use varies with ambient, load and duty cycle. :contentReference[oaicite:5]{index=5}

4) What about installation and Australian compliance?

Place on a level counter with ventilation clearances; connect to a dedicated outlet. Electrical compliance is RCM; follow FSANZ food‑holding guidance. Gas rules (AS/NZS 5601.1) apply only to gas equipment.

5) Are spare parts and accessories available?

Common items such as shelves, door seals and LED strips are serviceable; quote the model and serial to source exact parts.

Specs source: Bonvue CTA‑246 brochure/spec sheet (pp.1–3). Page‑2 table lists 975×560×874 mm, 75 kg, 10‑star GEMS and 215 W/10 A; page‑3 lists 2.13 kWh/24 h, net 136 L and 1.3 m² display area. Template: KW SEO v6.0 fixed 9‑block.