Gasmax JUS-TRH60ELPG Benchtop 2 Burner LPG Chargrill – 600mm
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Built for Australian cafés, restaurants & catering kitchens
The Gasmax JUS-TRH60ELPG is a compact benchtop LPG chargrill featuring two burners, auto ignition with flame failure shut-off and 56MJ/h LPG output. With stainless steel construction and a removable drip tray, it is purpose-built for reliability and daily use in commercial kitchens.
Key features & specifications
- Burners: 2 LPG burners
- Power: 56MJ/h LPG
- Gas connection: 1/2” inlet
- Dimensions (W×D×H): 600 × 650 × 475+60 mm
- Weight: 73kg
- Construction: Stainless steel body, 2 knobs, drip tray, optional stand (JUS600E)
- Warranty: 2 years parts & labour + 2 years parts only (with registration)
Compliance & safety (AU)
- Gas: RCM certified.
- Installation: Must be commissioned by an authorised FED technician per AS/NZS 5601.1.
Convenience & usage advice
- Compact power: Efficient 600mm benchtop footprint suits tight kitchen spaces.
- Quick cleaning: Removable drip tray and stainless surfaces simplify maintenance.
Ideal applications
- Cafés & takeaway shops
- Restaurants & bistros
- Catering kitchens
Frequently Asked Questions
1) How do I clean it daily without harming finishes?
Brush down the grill surface, empty the drip tray, and wipe the exterior with a mild stainless-safe cleaner.
2) What routine maintenance keeps performance stable?
Check burners weekly, clean drip tray daily, and have gas connections inspected quarterly.
3) What are the gas requirements and typical energy use?
Requires 1/2” LPG connection; consumption rated at 56MJ/h. Actual use varies with cooking load.
4) What about installation and Australian compliance?
RCM approved. Installation and commissioning must be carried out by an authorised FED technician in compliance with AS/NZS 5601.1.
5) Are spare parts and accessories available?
Knobs, burners and stands (JUS600E) are available. Quote model JUS-TRH60ELPG when ordering.
Specs source: official Gasmax JUS-TRH60ELPG datasheet.
Ready to order or need expert advice?
Call 1300 001 366 or Contact our team.
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