Anvil PTG0100 Pizza Tray – 100mm Deep, Stackable, PE, Made in Italy

The PTG0100 tray fits standard 600 × 400 mm storage systems and features rounded edges for easy cleaning and safe handling. Its -40 °C to +80 °C temperature tolerance makes it ideal for dough fermentation and cold storage.

• Meets FSANZ food-contact standards for commercial kitchen equipment.
• BPA-free, non-toxic polyethylene construction.
• Complies with Australian hygiene and sanitation requirements.

• Ideal for dough proofing and stacking in cold rooms or prep benches.
• Safe for dishwasher use and repeated high-temperature cleaning.
• Combine with optional Anvil pizza tray lids for airtight storage.

• Pizzerias & Italian restaurants
• Commercial bakeries & cafés
• Food production & prep areas

At a glance

• 100 mm depth | 600 × 400 mm footprint
• Stackable PE construction | Dishwasher safe
• −40 °C to +80 °C tolerance | Made in Italy
• 1-year warranty | FSANZ compliant

Yes – polyethylene construction remains stable from −40 °C to +80 °C.

Yes – the reinforced rim allows secure stacking even when loaded with dough.

Yes – rated to 120 °C for commercial dishwasher cycles.

Manufactured in Italy under Anvil’s professional kitchen standards.

Designed for 1/1 GN standard tray footprint (600 × 400 mm).

Call 1300 001 366 or Contact our team. Browse Bakery Tools & Pizza Accessories. Fast AU shipping.

Download the Anvil PTG0100 specification sheet (PDF)