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Turbofan is a trusted manufacturer of commercial kitchen equipment, known for quality and reliability.
View all Turbofanproducts →The Turbofan E23M3/2C is configured for commercial kitchens that need dependable capacity in a clearly specified footprint. It combines the model’s core cooking, holding or ventilation function with a layout suited to regular hospitality use.
Bakeries, cafés, convenience kitchens and foodservice operators needing more output from one floor footprint. The listed configuration makes it easier to match output, available space and compatible Turbofan equipment before ordering.
Bakeries, cafés, convenience kitchens and foodservice operators needing more output from one floor footprint.
Check access, electrical services, ventilation requirements and the final installed clearances for the selected configuration. For stacked systems and hoods, confirm compatibility with every connected Turbofan model before installation.
Contact KW Commercial Kitchen with model E23M3/2C for help checking capacity, services, clearances and compatible accessories.
Bakeries and high-volume kitchens
Check power requirements before purchase. Most commercial equipment requires dedicated circuits. Delivery to ground floor — installation available as add-on.
| SKU | E23M3/2C |
| Brand | Turbofan |
| Category | Bakery Equipment |
| Dimensions (W×D×H) | 643 × 610 × 1653 mm |
| Stock Status | In Stock |
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Buy Turbofan E23M3/2C - Half Size Tray Manual Electric Convection Ovens Double Stacked With Castor Base Stand from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
