1 / 4
Flexible finance for commercial equipment
Bakermax is a practical commercial bakery equipment brand designed for the rhythm of everyday baking in cafés, bakeries and patisseries across Australia.
View all Baker Max products→This proofer is ideal for small to medium bakeries, cafés with in-house bread production, or specialty shops doing 50-200 loaves per day. Large commercial bakeries requiring multiple simultaneous batches should consider higher-capacity units. Requires standard 240V power and adequate floor space for mobile positioning.
Best for:
Not ideal for:
Operations using tray sizes other than 400x600mm standard. Outdoor or uncovered locations due to humidity control requirements. High-volume production bakeries requiring continuous operation or multiple batch cycles per hour. Environments requiring temperatures above 60°C for specialized fermentation processes.
The BakerMax MPR-6 delivers controlled dough fermentation for professional bakeries through precise humidity and temperature management. Digital controls maintain optimal proofing conditions while the LED-lit viewing window allows monitoring without temperature loss. Mobile design with lockable castors provides positioning flexibility in compact kitchens. Automatic water filling system maintains consistent humidity levels for uniform fermentation results across all tray positions.
Built with stainless steel construction and alloy handle for commercial durability. Fan-forced airflow system ensures even temperature and humidity distribution throughout the cabinet. Double-tempered glass door provides thermal efficiency while built-in LED lighting enables visual monitoring without opening the cabinet. Heavy-duty castor design with front brakes supports safe positioning and secure operation during proofing cycles.
Built to commercial food service equipment standards with stainless steel food-contact surfaces. Electrical components designed for Australian 240V supply. Contact KW for specific compliance certifications required in your state.
Running costs depend on your usage pattern, energy plan, and maintenance schedule. Call 1300 001 366 for a custom cost estimate.
For 100 loaves daily, the MPR-6 provides adequate capacity using standard 400x600 bakery trays. Calculate your peak proofing load - if you need to proof more than 6-8 trays simultaneously, consider a larger cabinet or multiple units for continuous operation.
Running costs depend on your usage pattern, energy plan, and maintenance schedule. The 800W heating element operates intermittently to maintain temperature, with actual consumption varying based on ambient conditions and door opening frequency.
The MPR-6 operates on standard 240V single-phase power with a 10A draw. No special electrical installation required - just ensure adequate space for mobile positioning and access to water for the automatic filling system.
The MPR-6 offers precise control and energy efficiency for smaller operations, while walk-in rooms provide higher capacity for large bakeries. This cabinet suits operations needing 6-8 tray capacity with better temperature consistency than room-sized spaces.
Schedule professional servicing every 12 months for calibration and component inspection. Monthly operator cleaning of fans and water systems, weekly glass and LED cleaning, and daily water reservoir checks maintain optimal performance between services.
Built with stainless steel food-contact surfaces and designed for commercial food service. Contact KW for specific compliance certifications required in your state, as standards may vary by jurisdiction.
Ideal if you use 400x600 trays, need precise fermentation control, and produce 50-200 loaves daily. Consider capacity requirements, available floor space for mobile unit, and whether your operation needs multiple simultaneous proofing cycles.
Call 1300 001 366
Or chat with EVA to:
Commercial kitchens and food service operations
Check access, clearances, delivery path, and installation requirements before purchase. Delivery is to ground floor unless arranged otherwise.
| SKU | MPR-6 |
| Brand | Baker Max |
| Category | Commercial Kitchen Equipment |
| Dimensions (W×D×H) | 920 × 860 × 800 mm |
| Stock Status | Back Order |
Looking for alternatives? Ask EVA to find similar products or compare options.
Powered by EVA — your AI equipment advisor
Buy Baker Max MPR-6 Prover Cabinet – 6×600×400mm, 10A from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
