Yasaki B7B 7 Litre Heavy Duty Mixer – 429 × 240 × 425 mm

The Yasaki B7B is a 7-litre heavy duty mixer for kitchens preparing smaller batches. It includes a stainless steel bowl, dough hook, beater and whisk, with a tilting head and variable speed from 75 to 660 RPM.

Consider the B7B for a café, restaurant prep kitchen or bakery needing a 7-litre mixer for smaller batches. The included dough hook, beater and whisk cover different mixing tasks, while variable speed lets operators select the speed for the attachment and mixture. For bread dough, assess the recipe and loading limits separately from bowl volume.

• Kitchens choosing a 7-litre bowl for smaller preparation batches.
• Operators wanting a dough hook, beater and whisk included with the mixer.
• Workstations with room for the mixer and access above its tilting head.

• Kitchens needing a larger bowl for their batches should compare the Yasaki B20KG 20-litre mixer.
• Operations planning around a 40-litre bowl should consider the Yasaki B40KG.
• Bread-dough recipes below the minimum 55% water content need a mixer expressly suited to that recipe and load.

Start with the volume of each preparation batch. The 7-litre figure describes bowl capacity; assess the dough load and recipe separately rather than treating bowl volume as a flour-weight allowance.

Choose around the attachments you use and the space available for the tilting head. Check the dimensions in Key Specifications above, the access route and the working space needed for loading and cleaning.

For larger batches, compare bowl capacity before selecting a model. The B20KG offers 20 litres and the B40KG offers 40 litres, compared with the B7B’s 7 litres.

• Dough hook, beater and whisk are included as standard.
• Variable speed covers 75 to 660 RPM.
• Tilting head provides access over the stainless steel bowl.
• 240 V, 280 W electrical specification.

• The 7-litre bowl provides less batch space than the 20-litre and 40-litre alternatives.
• The tilting head needs working space above the mixer.
• Bread-dough capacity conditions require a minimum 55% water content.
• Overloading or using an incorrect speed can damage the machine and void the warranty.

• Yasaki B20KG 20 Litre Heavy Duty Mixer – 20L: The Yasaki B20KG has a 20-litre bowl and 1,500 W power specification at 240 V, compared with the B7B’s 7-litre bowl and 280 W at 240 V.
• Yasaki B40KG 40 Litre Belt Drive Three Speed Mixer – capacity: 40L: The Yasaki B40KG offers a 40-litre bowl, belt drive and three speeds with a 2,000 W power specification, compared with the B7B’s 7-litre bowl and variable 75–660 RPM speed range.

• Bench space and access. The mixer measures 429 × 240 × 425 mm W × D × H. Check the access route and allow additional working space for tilting the head, loading the bowl and cleaning.
• Power and positioning. Provide a suitable 240 V supply for the 280 W mixer. Its net weight is 18 kg; plan handling and bench support around that weight.
• Packed dimensions. The packed dimensions are 320 × 465 × 500 mm W × D × H. Use these separately from the machine dimensions when assessing access.
• Operation and care. Follow the operating instructions and site procedures for commissioning, cleaning and maintenance. Match the attachment, speed and load to the task, retaining the minimum 55% water-content condition for bread dough.

For body dimensions, see Key Specifications above.