Benchstar KF12L-2 Double Bowl Juice Dispenser – 410 × 410 × 660 mm

The Benchstar KF12L-2 is a countertop double-bowl juice dispenser with two polycarbonate bowls and a 7–12°C cold-beverage range. It has dial temperature control, stirring and a non-drip stainless steel tap design.

For commercial juice service where two bowls match the drinks selection and a 7–12°C serving range suits the beverages. Countertop positioning puts the dispenser at the service area, with dial temperature control and a stirring system designed to avoid froth. Choose the bowl count and temperature range around the intended drinks service.

• Counters serving a choice of two juices from a double-bowl dispenser.
• Drinks service planned around a 7–12°C beverage range.
• Service areas with a suitable counter position and a 240 V, 10 A electrical connection.

• A service brief needing three bowls: compare the KF12L-3 triple-bowl model.
• A service brief needing just one bowl: compare the KF12L-1 single-bowl model.
• Beverages requiring a serving temperature below 7°C: choose equipment rated for the required temperature range.

Choose the KF12L-2 when two bowls match the juice selection. For a single-bowl arrangement, compare the KF12L-1; for a three-bowl arrangement, compare the KF12L-3.

Use the 7–12°C beverage range as a selection criterion before ordering. Choose a different temperature-rated dispenser if the intended drink needs a lower serving temperature.

Check the dimensions in Key Specifications above against the counter position and working access. Allow room to dispense drinks, use the temperature dial and carry out cleaning, and plan handling for the 25 kg net weight.

Confirm the electrical connection suits the 240 V, 50 Hz and 10 A specification. The power rating is 320 W; include manual defrost and cleaning in the operating plan.

• A double-bowl format for a two-drink service plan.
• Dial control for the 7–12°C beverage range.
• Polycarbonate bowls, a non-drip stainless steel tap design and stirring designed to avoid froth.
• Feet support positioning on a suitable service counter.

• The beverage range starts at 7°C; select different equipment for drinks requiring a lower temperature.
• Manual defrost needs to be included in the operating routine.
• The 25 kg net weight needs suitable counter support and handling arrangements.

• Benchstar KF12L-3 Triple Bowl Juice Dispenser – 600 × 410 × 660 mm: The Benchstar KF12L-3 has three bowls, giving another bowl for a three-drink service plan compared with the KF12L-2 double-bowl format.
• Benchstar KF12L-1 Single Bowl Juice Dispenser – 410 × 350 × 660 mm: The Benchstar KF12L-1 is a single-bowl juice dispenser, an alternative when the service plan calls for one bowl rather than two.

• Plan the counter position. Use the dimensions in Key Specifications above to check the intended counter position and access. Plan support and handling for the 25 kg net weight, with room to dispense and clean.
• Check the electrical supply. Match the site connection to the 240 V, 50 Hz and 10 A specification. The dispenser is rated at 320 W.
• Set the beverage service routine. Match the selected drinks to the 7–12°C range and use the dial temperature control. Include cleaning and manual defrost in the operating routine.
• Plan cleaning. Switch off and disconnect the dispenser from power before cleaning. Include the bowls and dispensing area in the cleaning routine.

For body dimensions, see Key Specifications above.