B+S K+ KNC-9 Nine Basket Gas Noodle Cooker – 600 mm
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At KW Commercial Kitchen, the B+S K+ KNC-9 offers professional-grade noodle cooking performance with a spacious nine-basket design and efficient multi-jet target burner. The thermostatically controlled 42 L marine-grade stainless steel tank ensures consistent water temperature, while the integrated overflow system maintains clean water for every batch — perfect for ramen, udon, and Asian noodle dishes.
Built for Australian commercial kitchens
The KNC-9 combines robust AISI 316 stainless construction with flame-failure safety and manual water control for reliability in high-volume service.:contentReference[oaicite:1]{index=1}
Key features & specifications
- Model: KNC-9
- Configuration: Nine-basket gas noodle cooker
- Burner System: Efficient multi-jet target burner (95 MJ/h NG | 90 MJ/h LPG)
- Dimensions (W×D×H): 600 × 840 × 1030 mm
- Weight: 100 kg
- Tank Material: AISI 316 marine-grade stainless steel (2 mm thick)
- Tank Capacity: 42 L with in-built overflow and 1″ BSP drain
- Controls: Thermostatic temperature control + manual water spindle refill
- Ignition & Safety: Piezo pilot ignition with flame failure protection
- Gas Connection: ¾″ BSP (M) | Pressure NG 1.0 kPa / LPG 2.6 kPa
- Approval No.: GMK 10682
Compliance & safety (AU)
- Gas: GasMark GMK 10682 approved; must be installed by a licensed fitter per AS/NZS 5601.1.
- Hygiene: Complies with FSANZ 3.2.3 food-equipment safety standards.
Convenience & usage advice
- Overflow design: Continuously removes starch and impurities for clean boiling water during service.
- Thermostatic precision: Consistent water temperature improves noodle texture and reduces waste.
- Manual spindle refill: Provides user control over refill rate and flow.
Ideal applications
- Ramen & noodle restaurants
- Asian food courts & quick-service outlets
- Hotels, canteens & large commercial kitchens

Running Cost (Gas – estimate)
At a glance
- 600 × 840 × 1030 mm
- Gas input: 95 MJ/h (NG) | 90 MJ/h (LPG)
- 42 L tank with overflow cleaning system
- Thermostatic control for water temperature
- 18-month parts & labour warranty (Australia)
Frequently Asked Questions
1) What’s the difference between KNC-6 and KNC-9?
The KNC-9 features a larger 42 L tank and nine-basket capacity, compared to the KNC-6’s 30 L six-basket design. It offers greater cooking volume and slightly higher gas input for faster recovery times.
2) Is the KNC-9 automatic?
It includes a thermostatic control and in-built overflow system for easy operation. The refill spindle is manual, giving chefs precise water flow control.
3) Can I use LPG or Natural Gas?
Yes – the KNC-9 can be configured for either gas type at installation.
4) How do I clean and maintain it?
Flush the tank daily, clean baskets regularly, and inspect overflow lines weekly. Schedule quarterly burner inspections by a qualified gas technician.
5) Are replacement parts or baskets available?
Yes – KW Commercial Kitchen supplies baskets, valves and ignition kits directly from B+S.
Ready to order or need expert advice?
Call 1300 001 366 or Contact our team. Browse Noodle Cookers. Fast AU shipping.




