The Rotel AUR3M3D3S is the vtl advantage 3 deck, 3 split bakery oven. Moffat lists dimensions of 1533 × 1570 × 2011 mm. Moffat lists vTL Variable temperature loading, energy efficient, ease of operation, less down time. Review the linked specification sheet and confirm site services before ordering.
Rotel is a long-established professional baking brand supplied in Australia by Moffat, known for robust large deck ovens built to deliver consistent bake results under sustained load.
View all Rotel products→Rotel AUR3M3D3S is the exact Moffat-listed vtl advantage 3 deck, 3 split bakery oven model. The current official model page is the factual source for the specifications and features below.
The supplier lists 1533 × 1570 × 2011 mm (W × D × H). Measure the delivery path and final installation position before ordering. Confirm any required electrical, gas, water, drainage or ventilation services against the official specification and with the appropriately licensed installer where those services apply.
VTL Advantage 3 Deck, 3 Split Bakery Oven. Compare the exact model number, footprint and listed features with the intended workflow. Do not assume that a visually similar model or another product in the same category has the same services, capacity or included components.
Confirm a 1533 × 1570 × 2011 mm installed envelope and site access before ordering. Check the linked current supplier documents for detailed installation and operating instructions. Ask KW Commercial to clarify any site-specific requirement that is not stated in the official evidence before purchase.
Retain the model-specific manual and specification with the equipment records. Follow the supplier's operating, cleaning and maintenance instructions; use only accessories whose applicability is explicitly stated for AUR3M3D3S or its documented family.
Bakery and kitchen teams planning a dedicated oven station within a broader production workflow.
Venues that need refrigeration, warewashing or a simple bench appliance instead of an oven line.
Plan trays, racks, loading tools, cleaning supplies and landing benches around the station.
Consider combi, conveyor, range or holding styles when the menu workflow points elsewhere.
Likely future support includes handles, seals, racks, hinges and controls matched to the model.
Choose this when an oven station is the right workflow anchor and technical details will be verified separately.
Bakeries and high-volume kitchens
Check voltage, phase, plug type, and circuit capacity before purchase. Commercial electrical installation must be completed by a licensed electrician.
| SKU | AUR3M3D3S |
| Brand | Rotel |
| Category | Commercial Kitchen Equipment |
| Weight | 500 kg |
| Dimensions (W×D×H) | 1533 × 1570 × 2011 mm |
| Stock Status | In Stock |
| Material | Stainless steel |
| Phase | Three Phase |
| Power | 34 kW |
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Buy Rotel AUR3M3D3S - VTL Advantage 3 Deck, 3 Split Bakery Oven from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
