Anets
Anets AGP75D Gas Fryer – 31-39 Litre Capacity - Digital Control
498 × 876 × 1172mm
$13,180.50$15,150.00
In Stock
Commercial Fryers
Key factors to consider before purchasing. Our team can help you find the right fit — call or get a quote anytime.
Match capacity to your daily output. Consider the bench or floor space available and the access route for delivery.
Check the power supply at the installed position — phase, amperage and circuit capacity — before ordering.
This range includes both gas and electric models, so installation requirements depend on the model you choose — gas type and connection for gas models, circuit capacity for electric. Allow the ventilation clearance the manufacturer specifies. We can help with kitchen planning.
Submit your kitchen requirements — our equipment specialists will send you a tailored shortlist of gas deep fryers that fits your budget, venue type and compliance needs.
FAQ
Yes—installation must comply with AS/NZS 5601 and AS 1668 ventilation rules.
Daily filtration extends oil life and improves product flavour.
Most high-volume shops use 18–25L tanks or banks of 3–4 fryers.
Tube burners for heavy breading; open-pot for low-sediment products.
98 results
498 × 876 × 1172mm
450 × 805 × 1085mm
600 × 805 × 1085mm
450 × 805 × 1085mm
450 × 805 × 1130mm
450 × 805 × 1130mm
600 × 805 × 1130mm
600 × 805 × 1130mm
600 × 805 × 1130mm
450 × 805 × 1130mm
450 × 805 × 1130mm
450 × 805 × 1085mm
600 × 805 × 1085mm
600 × 805 × 1085mm
450 × 805 × 1085mm
450 × 805 × 1085mm
450 × 805 × 1130mm
450 × 805 × 1085mm
600 × 805 × 1085mm
600 × 805 × 1085mm
600 × 805 × 1085mm
600 × 805 × 1130mm
600 × 805 × 1130mm
600 × 805 × 1130mm
450 × 805 × 1085mm
790 × 382 × 1201mm
833 × 498 × 1201mm
600 × 800 × 80mm
534 × 769 × 1195mm