B+S Black YCJSF-1 Single Hole Waterless Pot Steamer – 750 mm

Updated: 12 Nov 2025

At KW Commercial Kitchen, we supply the B+S Black YCJSF-1, an Australian-made single-hole waterless pot steamer built for durability, speed and ease of use. With a 130 MJ/h 32-jet Mongolian burner and 64 L water pot, it delivers exceptional steaming performance without deck cooling – ideal for dumplings, seafood, and Asian menu preparation.

Built for Australian commercial kitchens

The YCJSF-1 combines a ceramic-lined insulated chamber, stainless-steel construction and manual lever gas control with flame failure protection for safe daily use.:contentReference[oaicite:1]{index=1}

Key features & specifications

• Model: YCJSF-1
• Configuration: Single hole waterless steamer with 64 L capacity
• Burner: 32-Jet Cast-Iron Mongolian burner (130 MJ/h NG | 98 MJ/h LPG)
• Dimensions (W×D×H): 750 × 900 × 1300 mm
• Construction: AISI stainless cabinet with ceramic chamber and water retaining lip
• Controls: Lever action gas valve with piezo pilot ignition & flame failure
• Water System: Refill tube & overflow pipe for continuous flow (water-assisted, not automatic float)
• Connections: ¾″ BSP Gas | ½″ Water | 2″ Waste
• Approval No.: GMK 10698

Compliance & safety (AU)

• Gas: RCM & GasMark GMK 10698 approved; installed by licensed gas fitter per AS/NZS 5601.1.
• Hygiene: Waterless deck design meets FSANZ 3.2.3 for food equipment.

Convenience & usage advice

• Waterless operation: No deck cooling required – saves water and time during service.
• Continuous flow system: Refill tube maintains steady water level (manual feed, not auto float type).

Ideal applications

• Chinese restaurants & seafood outlets
• Dumpling and dim sum production
• Hotels & banquet kitchens requiring steady steam output

Compare similar models

💡 Tip: If you need classic power and larger capacity, choose the KYCJSF-1 Standard Model. If you prefer automatic refill and energy saving, see the KYCJSF-1HE Heat Exchange version.

At a glance

• 750 × 900 × 1300 mm footprint
• 130 MJ/h (NG) | 98 MJ/h (LPG)
• 64 L capacity stainless water pot
• 32-jet Mongolian cast-iron burner
• Manual refill tube & overflow system
• 24-month parts & labour warranty (Australia)

Frequently Asked Questions

1) Does the YCJSF-1 have an automatic refill system?

No — the YCJSF-1 uses a manual refill tube & overflow pipe that provides continuous water flow from your connected water line.
It is not a ball-float auto-refill design like the KYCJSF-1HE. Operators manually regulate the flow using the water tap, keeping it simple and reliable for heavy-duty kitchens.

2) What’s the main difference between the YCJSF-1, KYCJSF-1 and KYCJSF-1HE?

In performance, the YCJSF-1 (Black Series) and KYCJSF-1 (K+ Series) are similar in output — both use a 130 MJ Mongolian burner and 64 L pot.
The KYCJSF-1HE Heat Exchange version uses a smaller 87.5 MJ duckbill burner with an auto-refill system and overheat safety, offering higher efficiency and lower energy use.

3) How do I clean the pot steamer daily?

Use a pH-neutral cleaner and a microfibre cloth; rinse and drain after each service; avoid chlorine or abrasive scrubs.
Keep the overflow clear to ensure stable water levels during operation.

4) What are the installation requirements?

Must be installed by a licensed gas fitter under AS/NZS 5601.1.
Gas connection ¾″ BSP (M); water inlet ½″ Copper; waste 2″ BSP (M).
Ensure ventilation and drainage comply with FSANZ 3.2.3 hygiene codes.

5) Are spare parts and accessories available?

Yes — burner assemblies, steaming plates, ceramic liners and piezo igniters are stocked in Australia by B+S and KW Commercial Kitchen.