Brice Australia — 39 Products | KW Commercial Kitchen

Brice at KW covers butchery and prep machinery: electro-hydraulic and manual sausage fillers, a hamburger and meatball former, bowl cutters and cutter-mixers, potato peelers with mussel and truffle washers, vegetable processors and mandolines, cheese graters, stick blenders, vacuum sealers and wrappers, a planetary mixer and a sous-vide bath. KW catalogue, verified 8 September 2026 — 39 active Brice products across 10 categories. Commercial Vegetable Peelers & Salad Dryers — 8 products — $3,080 to $7,590 — e.g. FLTI112VV, FPC308, FAMFP104, FAMFP106 Commercial Meat Processing Machines — 6 products — $1,100 to $16,840 — e.g. BroPro8, FC20MAI, FC25MAI, FC30MAI Commercial Stick Blenders — 6 products — $649 to $1,639 — e.g. FAMFM250VF200, FAMFM250VF250, FAMFM400VVC400, FAMFM450VF300 Food Cutters / Mixers — 5 products — $1,870 to $9,680 — e.g. CTE6LAMCTE6 Vacuum Sealer Machines — 5 products — $825 to $11,000 — e.g. MKIICOPMKII, SWSS, GMP-SMART350, DERBY310LAMDERBY310 Commercial Vegetable Cutters — 3 products — $264 to $2,640 — e.g. CHEF300, BRO20638CHB, BRO10000 Cheese Graters — 3 products — $4,070 to $8,800 — e.g. CGFLAMCEGF, CGF2LAMCEGF2, CGF3LAMCEGF3 Planetary Mixers — 1 product — $3,410 — e.g. M20A Sous Vide Machines — 1 product — $2,200 — e.g. GRAPASTO-12230BK Also listed: sous vide accessories (1). Prices are KW's listed regular prices as at 8 September 2026, not a permanent RRP; sale pricing and stock status are on each product page.

02 / SELECTED

Selected Models

Electro-hydraulic sausage filling: Brice FC20MAI (FC20) – 20 L electro-hydraulic filler; FC12, FC25MAI and FC30MAI cover 12–30 L, and BroPro8 is the 8 kg manual hand filler. High-volume potato peeling: Brice FAMFP115-A – 30 kg, 1300 W floor-mounted peeler; the FP series runs 5 kg (FAMFP104 / 106 / 108) to 10 kg (FAMFP100) and 18 kg (FAMFP102). Cheese grating: Brice CGF3 – heavy-duty electric cheese grater and cutter, with the CGF (listed as Italian made) and CGF2 for lower volume. Vacuum packing: Brice LAMRECORD460 tabletop vacuum sealer and AusSeal Pro 310 (DERBY310) commercial vacuum sealer; GMP-SMART350 tub sealer and AutoWrap Plus MKII wrapper for retail packing. Stick blending: Brice FAMFM450VVC500 – 450 W variable-speed heavy-duty mixer with 500 mm shaft; 300–600 mm shafts and 250 W light-duty models are listed. Browse all Brice.

Brice CHEF 300 Vegetable Processor – 205mm Disc, 270rpm

$2,640.00

Brice LAMCE 6539EMBF Automatic Hamburger & Meatball Former – 0.18 kW commercial kitchen equipment

Brice CE6539EMBF LAMCE 6539EMBF LAMCE 6539EMBF Automatic Hamburger & Meatball Former – 0.18 kW

$16,840.00

Brice PRO8 Manual Sausage Filler – 8KG Stainless Steel Hand Filler commercial kitchen equipment

Brice BroPro8 PRO8 Manual Sausage Filler – 8KG Stainless Steel Hand Filler

$1,100.00

Brice MAINCA FC12 12-litre electro-hydraulic sausage filler

Brice FC12 Electro-Hydraulic Sausage Filler – 12L Meat Processing Machine

$9,020.00

03 / SUITABILITY

How to specify

Choose the job: mince/mix, veg cut, or vacuum pack.Match capacity (kg/hr, bowl size, bar length) to demand.Check power, footprint and access for delivery/installation.Plan hygiene: cleaning SOPs, spares and safe blade handling.Schedule periodic servicing aligned to usage intensity. Mincers, fillers and mixers — butchers, commissaries, patties and sausages; electro-hydraulic fillers 12–30 L (FC12 to FC30MAI), manual BroPro8, CTE6 6 L bowl cutter, FP35 / FP50 multipurpose cutter-mixers, LM5 / LM8 medium-duty cutter-mixers (3 L and 5 L, 1100 W); 240 V single-phase, check 10 A / 15 A; clean augers, bowls and seals. Vegetable processors — bulk slicing, dicing and grating; CHEF 300 processor (205 mm disc, 270 rpm), FP-series peelers 5–30 kg, FPC308 mussel washer and FLTI112VV truffle washer (18 kg); 240 V plug-in, allow bench space; sanitise blades and discs. Vacuum and packing — proteins, sauces and batch prep; AusSeal Pro 310 and LAMRECORD460 sealers, GMP-SMART350 tub sealer, WrapEase 240 and AutoWrap Plus MKII wrappers; verify bar length and pump; wipe the chamber, service seals and oil. Size by peak batch and operator workflow (infeed height, bench depth, bin space) and keep spare consumables (seals, blades, discs) to avoid downtime.

04 / FAQ

Frequently asked questions

What’s the entry price for Brice?

The entry point is the Vivaldi and Classic mandoline slicers, then the stick blenders; processors, fillers and vacuum machines are priced higher. Current prices are on the live listings.

Which Brice category suits a butcher shop?

Mincers/mixers for throughput, vegetable processors for ready‑to‑cook prep, and a chamber vac for shelf‑life and presentation.

Do Brice vacuum machines work with standard bags?

Yes—use commercial‑grade chamber bags sized to your sealing bar; see model pages for specifics. Browse all Brice or call 1300 001 366 for tailored advice.

06 / ENGINEERING

Engineering

Stated ratings from the KW listings: FP-series peelers 370 W (5 kg) to 1300 W (30 kg); stick blenders 250 W light-duty with 200 / 250 mm shafts, 400 W variable-speed 400 mm, 450 W heavy-duty in fixed (300 mm) and variable-speed (500 / 600 mm) shafts; LM5 / LM8 cutter-mixers 1100 W; CHEF 300 processor 205 mm disc at 270 rpm; electro-hydraulic fillers 12, 20, 25 and 30 L; Pasto sous-vide bath 12 L; M20A planetary mixer 20 L, 750 W, 3 speeds. Electrical is single-phase on every listing that states it; construction is listed as stainless steel (304 on several models). Brice listings do not carry spec PDFs, so use the listing fields and ask us for the manufacturer sheet where you need a certified figure. Specifications from KW product listings, verified 8 September 2026.

07 / WARRANTY

Brice Warranty

Every Brice listing at KW — processors, peelers, fillers, graters, stick blenders, vacuum and wrapping machines, the Pasto sous-vide bath and the mandolines — currently shows a 1 Year Warranty badge on the product page. Warranty terms as shown on KW product listings, verified 8 September 2026.

More details (2 sections)

06 / ENGINEERING