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Catering Equipment
Brice VorticeGRASV20 – Culinary Essentials: Sous Vide Water Baths (VorticeGRASV20)
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Commercial Kitchen Equipment
Brice FreshPack Pro 460 – Tabletop Vacuum Sealer (RECORD460 LAM RECORD460)
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Commercial Kitchen Equipment
Brice AusSeal Pro 310 – High-Quality Commercial Vacuum Sealer (DERBY310LAMDERBY310)
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Commercial Kitchen Equipment
Brice SmartSeal 350 – Advanced Tub Sealing System (GMPS SMART PACKGMP- SMART350)
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Commercial Kitchen Equipment
Brice AutoWrap Plus MKII – High-Speed Programmable Food Wrapper (MKIICOPMKII)
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Commercial Kitchen Equipment
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Catering Equipment
Brice Vivaldi Slicemaster – Professional Mandoline Slicer (Vivaldi Mandoline BRO10000)
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Food Processor
Brice CulinaMaster Classic – Versatile Mandoline Slicer (Classic Mandoline BRO20638CHB)
Commercial Kitchen Equipment
Brice ProMix 450VVC – 450W Variable Speed Heavy-Duty Blender with 600mm Shaft
Commercial Kitchen Equipment
Brice ProMix 450VVC Blender – Professional 450W Variable Speed with 500mm Shaft
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Commercial Kitchen Equipment
Brice ProBlend 450VF – Compact 450W Stick Blender with 300mm Shaft (FAMFM450VF300)
Why Choose KW Commercial Kitchen Catering Equipment?
- ✔ Comprehensive Range: Equipment for food prep, cooking, warming, holding, and service
- ✔ Suitable for Any Setup: From school tuckshops to large-scale event catering or mobile food vans
- ✔ Energy Efficient Options: Save power and meet compliance with our latest induction and sous vide systems
- ✔ Commercial-Grade Build: Stainless steel, HACCP-compliant equipment designed for daily use
- ✔ Fast, Knowledgeable Support: Our team helps match the right product to your space, volume, and menu
- ✔ Nationwide Fulfilment: Shipped across Australia with reliable logistics and after-sale support
Explore Our Catering Equipment Categories
- Bain Maries: Hot food displays and holding systems for buffets and service lines
- Commercial Microwaves: Heavy-duty units for quick heating and defrosting in high-turnover kitchens
- Food Processors: Mixers, slicers, and meat processors for efficient batch prep
- Vegetable Prep Equipment: Cutters, washers, and stick blenders for bulk slicing, dicing, and blending
- Induction Cookers: Fast-heating, energy-efficient units with precise temperature control
- Rice Cookers & Soup Kettles: Bulk-boiling appliances for catering, buffet, and multicultural kitchens
- Sous Vide Systems: Perfect temperature control for modern precision cooking
Need help designing your catering workflow? Our experienced team at KW Commercial Kitchen is ready to help. Call 1300 001 336 or explore the full catering equipment range here and find the perfect fit for your kitchen operation.