What Is a Griddle? Commercial Flat‑Plate Explained for Australia (Gas vs Electric, Temps, No‑Stick Fixes & Ventilation) Home › Blog › Griddles What Is a Commercial Griddle? The Australian Operator’s Answer A commercial griddle is a thick, heated flat steel plate that cooks food directly on its surface by conduction—fast, even browning at scale. It […]
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KW Commercial Kitchen Post
Ventless Hood Australia Guide (2025): AS 1886 Compliance, FED vs. Woodson & Future Gas Restrictions
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Australia’s Transition to All-Electric Commercial Kitchens In recent years, major Australian cities such as Sydney and Melbourne have begun significantly shifting their approach to energy use, focusing increasingly on renewable energy and sustainability. Policies restricting or banning natural gas connections are transforming how commercial kitchens operate, particularly in new developments, presenting substantial challenges and opportunities […]