Strengths
- Commercial hygiene: stainless bodies, easy‑clean interiors.
- Consistent results via controlled airflow and temperature.
- Models from compact 25 kg to high‑capacity 100 kg.
- Simple install: 240 V plug‑in (check amperage per model).
Butcherquip supplies professional-grade meat processing equipment built for Australian butcheries, meat processors and serious home enthusiasts. The line focuses on stainless biltong / meat drying cabinets engineered for hygiene, consistency and safety.
Typical features include stainless steel construction, thermostat control, high‑efficiency extraction fan and model‑dependent UV sanitisation. Prices from $1,173.60+GST. Call 1300 001 336 for fast expert advice.
Stainless build
Butcherquip BCA0001 Biltong Cabinet – 25 kg, Stainless
Butcherquip BCA1001 Biltong Cabinet – 100 kg, UV, 3 kW
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Criteria | 25 kg Cabinet | 100 kg Cabinet | Dry‑Age Cabinets (General) |
---|---|---|---|
Best for | Small butcheries, delis, R&D batches | High‑volume biltong producers | Beef dry‑aging & charcuterie |
Output | ~25 kg wet load, compact footprint | ~100 kg wet load, display window | Controlled temp/RH, FOH display |
Power/Setup | ~0.75 kW, 240 V plug‑in | ~3 kW, 240 V 15 A | 240 V; RH control ±40–90% |
Maintenance | Clean rods/tray; wipe interior | UV lamp checks; deep‑clean schedule | Descale/clean evap, replace filters |
Tip: choose capacity by peak batch size and set a cleaning SOP (rods, drip trays, seals). For ageing steaks, compare dedicated dry‑age models with humidity control.
The compact 25 kg cabinet (BCA0001) is currently listed from $1,173.60+GST on our site.
Yes—BCA1001 includes a UV lamp plus precise airflow and a locking door, designed for hygienic high‑volume drying.
BCA0001 is a low‑power 240 V cabinet; BCA1001 is 240 V/15 A. Always check each SKU’s specs before ordering.
Browse all Butcherquip or call 1300 001 336 for tailored advice.