Anets AEP18RD Platinum Series Electric Fryer – 39L, Digital Control

Updated: 20 Oct 2025

At KW Commercial Kitchen, we supply the Anets AEP18RD – a premium electric deep fryer from the Platinum Series, built for professional chefs demanding precision, capacity, and durability. Manufactured in the USA, it features fast-recovery fixed heating elements, digital four-channel control, and a robust stainless steel construction for reliable long-term use

Built for Australian restaurants, QSRs & catering operations

The Anets AEP18RD delivers high-speed frying performance, achieving up to 50 kg of frozen 10 mm fries or 58 kg of French-cut fries per hour. The fixed immersed heating elements maintain stable oil temperature, ensuring consistent results and faster recovery between loads.

Key features & specifications

• Oil capacity: 31 – 39 L
• Cooking capacity: 50 kg / h (10 mm fries)
• Temperature control: 4-channel digital controller with melt cycle & boil-out modes, backup solid-state controller
• Power: 22 kW, 3 Ø + N + E (three-phase, 32 A plug)
• Dimensions (W×D×H): 498 × 876 × 1010 mm
• Construction: stainless steel tank, front, door & sides; galvanised back; 3 × 140 mm baskets; removable basket support; lid, drain extension, and cleaning tools included
• Weight: 103 kg
• Warranty: 10 years on stainless steel frypot, 2 years parts & labour (AU)

Compliance & safety (AU)

• Electrical: RCM compliant – install by licensed electrician per AS/NZS 3000.
• Energy: MEPS / efficiency rated.
• Food safety: FSANZ-aligned consistent oil temperature for safe frying.

Convenience & usage advice

• High efficiency: Rapid heat recovery improves throughput and reduces energy waste.
• Serviceability: Front-access components simplify maintenance and cleaning.

Ideal applications

• Restaurants & hotels
• Quick-service & takeaway outlets
• Catering & production kitchens

Frequently Asked Questions

1) How do I clean it daily without harming finishes?

Drain oil while warm, use supplied clean-out rod and brush; rinse with mild detergent and water; avoid abrasives; dry thoroughly before reuse.

2) What routine maintenance keeps performance stable?

Check heating elements weekly, clean drain area, and perform a boil-out cycle monthly using fryer cleaner.

3) What are the power requirements and energy use?

Requires 22 kW three-phase supply (3 Ø + N + E, 32 A plug); ensure dedicated circuit for optimal performance.

4) What about installation and Australian compliance?

RCM and MEPS compliant; must be installed by a licensed electrician; ensure clear ventilation and drain access.

5) Are spare parts and accessories available?

Yes – baskets, lids, elements, and controllers are stocked by Stoddart Australia for nationwide service support.

Specs source: official Stoddart datasheet for Anets AEP18RD (Rev B, Feb 2024).