Benchstar ESH-8DB Smoker / Dehydrator Combination Unit – 8 Racks Digital Control

Updated: 4 Nov 2025

At KW Commercial Kitchen, the Benchstar ESH-8DB is an electric smoker and dehydrator combination unit delivering dual smoking and drying functions, a 30–125 °C temperature range and 8 removable trays within a compact 475 mm footprint — ideal for artisan smokehouses, food producers and premium catering venues across Australia.

Built for Australian boutique smokehouses & food producers

The ESH-8DB combines digital temperature precision, dual smoke/dry operation and a removable wood-chip system for consistent, safe and flavour-rich results. The adjustable chimney and drip-tray design simplify airflow control and cleaning while reducing soot build-up for stable production runs.

Key features & specifications

• Capacity / Size: 8-rack system (395 × 320 mm each tray)
• Temperature / Power: 30–125 °C range with digital controller
• Electrical: 240 V / 10 A / 2 kW heating element
• Dimensions (W×D×H): 475 × 450 × 1300 mm
• Weight: 39 kg
• Construction: Stainless-steel body, double-layer insulated cabinet, tempered glass window
• Controls: Digital panel with timer (0–24 h) and smoke ignition (0–20 min)
• Heating: Concealed disc heating tube for even heat distribution
• Origin: Manufactured to international commercial specification
• Warranty: 1-year parts & labour (AU)

Compliance & safety (AU)

• Electrical: RCM compliant; includes leakage protector and ground wire as per manual (page 3).
• Food safety: FSANZ-aligned operating temperatures for safe drying and smoking.
• Gas: Not applicable — electric model.

Convenience & usage advice

• Optimise smoke flavour: Use different wood chip types and moisture levels to control smoke density and taste.
• Keep clean: Empty the drip tray daily and wipe the door seal to prevent residue build-up and extend lifespan.

Ideal applications

• Commercial and artisan smokehouses
• Food manufacturing and processing plants
• Restaurants and boutique caterers

At a glance

• 475 × 450 × 1300 mm cabinet with 8 racks
• 2 kW heating element / 240 V 10 A single phase
• 30–125 °C digital temperature range (±2 °C stability)
• 1-year parts & labour warranty

Frequently Asked Questions

1) How do I clean it daily without harming finishes?

Allow unit to cool, remove trays and drip pan, wipe with a pH-neutral cleaner and microfibre cloth; avoid abrasives or high-pressure water jets.

2) What routine maintenance keeps performance stable?

Weekly check chimney and sensor probe; monthly inspect gasket and heating tube; clear wood chip residue per manual (page 3).

3) What are the power requirements and typical energy use?

Operates on 240 V / 10 A circuit (2 kW draw). For cost estimates, see the mini calculator below.

4) What about installation and Australian compliance?

RCM-approved electric appliance. Position on level, non-flammable surface with adequate ventilation to chimney outlet.

5) Are spare parts and accessories available?

Replacement wood chip box, heating tube, and digital panel are available locally. Quote model ESH-8DB for parts.

Specs source: Benchstar ESH-8DB Smoker House Manual (pp. 6-7).