Kitchen Knock 620972 Triple Head Sauce Warmer – 3x Precision Heating Zones

Australia’s Trusted Choice in Multi-Zone Sauce Heating

The Kitchen Knock 620972 Triple Head Chocolate Sauce Warmer is engineered for cafés, bakeries, dessert bars, and catering operations needing simultaneous warming of multiple sauces. With its compact footprint, 3-head independent controls, and 30–85°C precision range, it’s a must-have tool for high-throughput commercial environments.

Why Our Experts Recommend Kitchen Knock 620972

KW Commercial Kitchen recommends the 620972 model for its three-zone independent heating, space-saving design, and precise temperature control. It’s perfect for keeping chocolate, cheese, caramel, and sauces at optimal consistency without burning or separation—essential for dessert and beverage service environments.

Key Features & Expert Recommendations

• Triple Heating Heads: Warm three different sauces simultaneously for maximum productivity
• Aluminium Base: Ensures even heat transfer and reliable daily performance
• Precision Temperature Control: Adjust from 30°C to 80°C (up to 85°C)
• Compact Dimensions: 430mm (W) x 195mm (D) x 230mm (H)
• Electrical: 220–240V / 50Hz / 240W
• Model: YS-QK-3S
• Pack Dimensions: 485mm x 270mm x 285mm
• Weight: 3.71kg per unit
• Warranty: 12-month return-to-warehouse repair warranty

Convenience & Usage Advice

• Water Barrier Heating: Fill with water for even heat and protection against dry burning
• Flexible Use: Ideal for chocolate, jam, caramel, cheese sauces, and other toppings

Ideal Applications

• Dessert Bars & Café Kitchens
• Restaurant Pastry Stations
• Food Trucks & Catering Setups

Frequently Asked Questions

Can I operate all three heating zones independently?

Yes, each heating zone is independently controlled to allow warming of different sauces at unique temperatures.

Do I need to add water for it to function?

Yes, it’s recommended to operate the unit with water in the base for even heating and to prevent dry operation.

What sauces can this warmer handle?

It’s suitable for chocolate sauce, cheese sauce, caramel, fruit jams, and more. Ideal for toppings and condiments in food service.