CookRite ATCB-24-NG 610mm Commercial Char Rock Broiler – Authentic Chargrilled Flavour

Updated: 27 Oct 2025

At KW Commercial Kitchen, we supply the CookRite ATCB-24-NG Char Rock Broiler — a compact 610mm gas grill designed to deliver the rich, smoky flavour of traditional charcoal cooking using lava rocks. Built for busy professional kitchens, it provides precision temperature control, safety, and easy cleaning in a heavy-duty stainless construction.

Built for Australian restaurants & quick-service kitchens

The ATCB-24-NG combines authentic lava-rock grilling, Robert Shaw gas valves, and flame-failure protection to achieve consistent chargrilled performance and long-term reliability.

Key features & specifications

• Dimensions (W×D×H): 610 × 700 × 385 mm
• Weight: 62.5 kg (77 kg packed)
• Gas type: Natural Gas (LPG model also available)
• Output: 33 MJ/h
• Construction: Full stainless steel body with cast-iron grill and removable drip tray
• Controls: Independent burners with manual ignition and Robert Shaw valves
• Safety: Flame-failure protection for all burners
• Cooking surface: Char rock system with included lava rocks for smoky flavour
• Warranty: 2 Years Parts & Labour (Australia-wide)

Compliance & safety (AU)

• Gas: Must be installed by a licensed gas fitter per AS/NZS 5601.1.
• Certification: RCM and AGA compliant for Australian conditions.
• Food safety: FSANZ-aligned design using cleanable stainless steel surfaces.

Convenience & usage advice

• Lava rock bed: Replace rocks periodically to maintain consistent heat and aroma.
• Removable drip tray: Allows quick cleaning after each service.

Ideal applications

• Restaurants, cafés & steakhouses
• Pubs, clubs & quick-service outlets
• Bakeries, school canteens & food production kitchens

At a glance

• 610mm width countertop gas char broiler
• 33 MJ/h burner output
• Natural Gas or LPG compatible
• 2-year warranty for commercial use

Frequently Asked Questions

1) How do I clean it daily without harming finishes?

Let surfaces cool, brush off residue, empty the drip tray, and wipe stainless surfaces with mild detergent and a soft cloth.

2) What routine maintenance keeps performance stable?

Inspect burners weekly, clean lava rocks monthly, and check gas fittings quarterly for leaks or wear.

3) What are the gas requirements and usage?

Natural Gas 33 MJ/h via ¾″ BSP connection; requires appropriate ventilation and dedicated supply line.

4) What about installation and Australian compliance?

Installed only by licensed gas fitter under AS/NZS 5601.1; fully AGA and RCM certified for commercial kitchens.

5) Are accessories and parts available?

Yes — lava rocks, stands, burner kits, and valves are stocked across Australia. Quote your model for parts support.

Specs source: official datasheet for CookRite ATCB-24-NG Char Rock Broiler.