Explore the Culinaire 3-Module Island Hot Cupboard for Advanced Warming
Culinaire Island Hot Cupboard CH.HC.I.3 – Versatile Plate Heating Solution
The Culinaire CH.HC.I.3 Island Hot Cupboard is the perfect solution for maintaining the optimal temperature of plates, serving dishes, and bulk foods. Designed for commercial kitchens, buffets, and food service settings, this unit combines energy-efficient heating with an elegant design.
Key Features:
- Capacity: 3-module unit with a robust construction.
- Temperature Control: Adjustable digital controller maintains food at +65°C to +90°C.
- Fan-Forced Heating: Ensures even heat distribution and faster heat-up times.
- Stainless Steel Construction: Built from durable 304-grade stainless steel with a No.4 finish.
- Easy Access: Top-mounted glide doors on both sides eliminate dirt traps.
- Air Insulation: Double-skinned insulation minimizes heat loss and external panel heat.
- Shelving: Includes two chrome-plated steel wire shelves per door.
Specifications:
| Feature | Details |
|---|---|
| Dimensions | 1103 x 653 x 890 mm |
| Total Connected Load | 1.8kW |
| Electrical Connection | 240V 1Ø + N + E |
| Shelves | 2 chrome-plated steel wire shelves per door |
| Warranty | 12 months parts and labor |
Customer Benefits:
- Enhanced Efficiency: Rapid heating ensures minimal wait times.
- Easy Maintenance: Dirt-free glide doors and robust stainless steel construction make cleaning simple.
- Versatile Use: Ideal for holding plates, serving dishes, and bulk foods.
- Compact Design: Perfect for commercial kitchens with limited space.
Why Choose the Culinaire Island Hot Cupboard CH.HC.I.3?
With its durable build, energy-efficient heating, and stylish design, the Culinaire Island Hot Cupboard CH.HC.I.3 is perfect for professional kitchens looking to improve service quality and efficiency. From restaurants to catering services, this unit is a reliable solution for keeping food warm and ready to serve.
Order Now
Upgrade your food service setup with the Culinaire Island Hot Cupboard CH.HC.I.3. Call us at 1300 001 366 or visit www.kwcommercial.com.au to place your order today!
Frequently Asked Questions
How is the Culinaire Island Hot Cupboard installed in a commercial kitchen?
The installation requires a designated space and connection to the kitchen’s main power supply. Ensure you consult a professional for proper setup to meet safety standards.
Can the Culinaire CH.HC.I.3 model be used with different sizes and types of dishes?
Yes, this model is versatile and capable of warming various dish sizes, accommodating everything from small plates to large serving dishes efficiently.
What are the maintenance requirements for the Culinaire Island Hot Cupboard?
Regular cleaning is crucial. Ensure the heating elements are free of debris and the cupboard’s exterior is wiped down to maintain optimal performance and hygiene.
