Fagor Kore 900 C-G941H – 4 Burners + GN 2/1 Gas Oven, 42.8kW Total

Updated: 25 Sep 2025

At KW Commercial Kitchen, we supply the Fagor C-G941H: a compact 800-mm wide gas range pairing 3×8kW + 1×10.2kW double-crown burners with a GN 2/1 static gas oven (8.6kW). With a 2mm AISI 304 worktop, RAAF enamelled cast-iron hobs and shielded pilots/thermocouples, it’s built for fast line cooking and reliable roasting/baking in busy Australian kitchens.

Built for Australian restaurants, cafés & hotel kitchens

The C-G941H combines even-heat nickel-plated diffusers, a GN 2/1 oven with 3-level rails, and front service access for dependable day-to-day service. (Datasheet confirms dimensions 800×930×850mm, gas load 42.8kW, R3/4″ gas inlet.)

Why this model (quick differentiators)

• Burner pack tuned for versatility: three 8kW zones + one 10.2kW for rapid boil/wo k work.
• GN 2/1 static oven with 6mm cast-iron floor for thermal stability and sear retention.
• RAAF enamelled cast-iron trivets handle acids/alkalis and high heat without flaking.
• Short 75mm trivet prong spacing supports very small pans safely.
• Shielded pilots & thermocouples reduce service issues from spills/overflows.

Key features & specifications

• Total gas load: 42.8kW (Cooktop 34.2kW = 3×8kW + 1×10.2kW; Oven 8.6kW)
• Oven: GN 2/1 static chamber; 3 shelf levels; stainless interior; piezo ignition
• Hobs: 397×350 mm cast-iron; nickel-plated diffusers; low-consumption pilots
• Dimensions (W×D×H): 800 × 930 × 850 mm
• Construction: 2mm AISI 304 top; enamelled cast-iron flue protector aligned with hobs
• Gas type: NG or ULPG; Connection: R3/4″
• Ingress protection: IPX5
• Serviceability: Components accessible from the front
• Warranty: 2 years parts & labour + 2 years parts only upon registration

Compliance & safety (AU)

• Gas: Install/commission by a licensed gas fitter per AS/NZS 5601.1; size pipework/regulators for 42.8kW.
• Electrical (ignition): RCM compliant where applicable; use a dedicated circuit if specified.

Convenience & usage advice

• Pan control: Use the 10.2kW burner for fast boil/wok sear; hold sauces on 8kW zones for consistency.
• Oven best practice: Preheat cast-iron floor before roasting; load trays sideways for safer handling.

Ideal applications

• High-turnover à-la-carte lines needing simultaneous range + oven capacity
• Hotel/catering kitchens seeking GN 2/1 compatibility
• Venues prioritising robust components and easy front servicing

At a glance

• 800-mm wide footprint with 42.8kW total load
• GN 2/1 static oven, 3-level rails, cast-iron floor
• 2mm AISI 304 top; enamelled cast-iron trivets
• 2+2 year warranty (registration required for extra parts)

Frequently Asked Questions

1) How do I clean it daily without harming finishes?

Wipe with pH-neutral degreaser and a microfibre cloth; avoid abrasives/chlorine; keep trivets dry after service.

2) What routine maintenance keeps performance stable?

Weekly: clear burner ports and check flame picture; Monthly: inspect pilots/thermocouples; Quarterly: technician safety check.

3) What are the gas requirements and typical energy use?

Total load 42.8kW; licensed fitter must size supply/regulator; gas use varies with duty cycle and menu mix.

4) What about installation and Australian compliance?

Install to AS/NZS 5601.1 with correct clearances and ventilation; RCM applies to any electrical ignition components.

5) Are spare parts and accessories available?

Common parts include burners, trivets, knobs and oven door seals; quote model/serial for exact parts.

Specs source: Fagor Professional datasheet for C-G941H (incl. 42.8kW, 800×930×850mm, GN 2/1 oven, R3/4″ inlet). :contentReference[oaicite:1]{index=1}