Fagor SB-G910I Gas Tilting Bratt Pan – 90L, 800mm | KW Commercial Kitchen

The SB-G910I combines uniform heat (8 mm cast iron / 10 mm stainless base), fast, safe tilting (motorised or manual), and clean water management (electric fill valve, rear pipe, double-walled lid with condensate return).

• Electrical: RCM compliant (control circuit where applicable).
• Gas: Install by a licensed gas fitter per AS/NZS 5601.1; verify NG/ULPG jets.
• Food safety: FSANZ-aligned practices; smooth radiused pan for hygienic clean-down.

• Faster decanting: Use motorised tilt for hot liquids; hold lid half-open to return condensate.
• Consistent browning: Preheat to target; avoid over-oiling—the 8–10 mm base spreads heat evenly.

• Hotels & institutional kitchens
• Cafés and restaurants with batch sauces/risottos
• Catering & production cook-chill

At a glance

• Pan volume 90 L; 800 mm wide
• Gas output 18 kW / 64.8 MJ/h
• 8–10 mm heavy base; IPX5
• 2-year parts & labour (parts extendable to 4 years)

Use pH-neutral degreaser and a microfibre pad; avoid abrasives/chlorine; rinse and dry; clean gasket and drain channel.

Weekly deep clean; inspect lid springs and tilt mechanism; check gas flames for uniformity; quarterly service by a licensed tech.

Install per AS/NZS 5601.1, with adequate ventilation and clearances; verify IPX5 wash-down practices; position away from direct drafts.

Common parts include gaskets, thermostats, burner components and handles. Provide model/serial for exact items.

Specs source: Fagor Kore 900 Series SB-G910I official materials.

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