Fagor Kore M-E915BM Electric Indirect Heating Boiling Pan – 150L | 900 Series
The Fagor M-E915BM Indirect Heating Boiling Pan is a 150L capacity, precision-controlled unit designed for bulk cooking, soup preparation, and sauces in high-output kitchens such as institutions, aged care, hospitals, and catering services. Using an indirect heating system via saturated steam at 107°C, this unit ensures uniform heat distribution and prevents scorching – ideal for sensitive recipes and high-volume cooking.
Part of the Kore 900 Series, this model features a bain-marie chamber with automatic fill, quadruple safety systems, and a robust stainless steel build for both the inner tank and outer body. With an integrated electric fill valve, auto flush system, and IPX5-rated control protection, it is built to be efficient, safe, and easy to clean in even the most demanding kitchens.
Key Features
- 150L capacity stainless steel boiling pan
- Indirect heating via saturated steam bain-marie (107°C)
- Heating controlled by pressure switch and energy regulator
- 304-grade stainless steel exterior, 316L-grade pan base
- Automatic bain-marie chamber filling and control system
- Front panel electro-valve for water fill (hot or cold)
- Double-walled lid with 75° opening angle
- Quadruple safety: thermostat, pressure gauge, pressure switch, overpressure valve
- IPX5 water ingress protection – safe for washdown environments
- Stamped base resists deformation during heating cycles
Specifications
Feature | Details |
---|---|
Model | M-E915BM |
Series | Fagor Kore 900 Series |
Capacity | 150 Litres |
Heating Method | Indirect (Saturated Steam via Bain-Marie) |
Chamber Auto Fill | Yes, with level control |
Water Fill | Electric valve switch (hot/cold) |
Controls | 2 knobs with indicator light |
Electrical Connection | 415V / 3~N / 22kW |
IP Rating | IPX5 |
Net Weight | 138kg |
Dimensions (mm) | 800 (W) x 930 (D) x 850 (H) |
Packing Dimensions (mm) | 1022 (W) x 840 (D) x 1255 (H) |
Warranty | 2 Years Parts & Labour + 2 Years Parts Only (with registration) |
Installation & Maintenance
Installation must be performed by a licensed electrician. Ensure water and drainage access. Clean interior surfaces after each use. Regularly inspect chamber fill level controls and drainage filter. Service the pressure valve and safety systems as per the included maintenance schedule.
Frequently Asked Questions
What is the benefit of indirect heating over direct flame?
Indirect heating uses saturated steam in a bain-marie jacket to evenly heat the bottom and sidewalls. It reduces the risk of burning or scorching food, making it ideal for soups, sauces, dairy, or eggs.
What water source is required?
The boiling pan includes an electric valve for hot or cold water filling, controlled from the front panel. A standard water line connection is required.
Does the unit require drainage?
Yes. The unit includes a built-in drainage filter and safety valve. It must be connected to a suitable drain system.
Is it safe for high-moisture environments?
Yes. The unit is IPX5-rated for water resistance, allowing safe operation in environments requiring frequent washdowns.
Order Now
Streamline your bulk food preparation with the Fagor M-E915BM Electric 150L Indirect Boiling Pan. For freight quotes or multi-unit packages, call 1300 001 366 or
shop online now at KW Commercial Kitchen.