FED 1500-7-WBB Stainless Steel Table – 1500×700×900 mm, 304 Grade with 150 mm Splashback
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At KW Commercial Kitchen, we supply the FED 1500-7-WBB Stainless Steel Table — an expertly engineered 304-grade workbench designed for Australian restaurants, bakeries, and prep areas. With a 150 mm rear splashback, 1.2 mm thick top, and 300 kg load rating, this bench delivers professional strength and hygiene for daily commercial service.
Australia’s Trusted Choice in Food-Prep Benches
The FED 1500-7-WBB is part of the Modular Systems range by Food Equipment Distributors (FED), backed by 45 + years of industry reliability. Engineered for busy foodservice environments, it offers superior cleanability, energy-efficient production, and value for money in a compact 1500 mm format.
Why Our Experts Recommend the FED 1500-7-WBB
KW Commercial Kitchen experts recommend this model for its 304-grade hygienic surface, robust box-section legs, and HACCP-friendly design. The 150 mm rear splashback protects walls from splashes and ensures easy sanitisation in compliance with Australian food standards.
Key Features & Specifications
- Dimensions: 1500 (W) × 700 (D) × 900 (H) mm
- Top Material: 1.2 mm thick SUS304 (18/8) stainless steel work surface
- Rear Splashback: 150 mm high integrated panel for wall protection and hygiene
- Load Capacity: 300 kg uniform load rating
- Legs & Frame: Stainless steel box-section with cross bracing for rigidity
- Finish: Satin polish for professional appearance and easy cleaning
- Packing Size: 1520 × 720 × 130 mm (flat-packed for efficient freight)
- Net Weight: 20 kg
- Assembly: Flat-packed with tools and instructions included
- Warranty: 2 Years Parts Only
Compliance & Safety (AU)
- Food grade: 304 stainless steel meets FSANZ and HACCP requirements for safe food prep surfaces.
- Construction: Fully welded splashback and braced legs for stability and longevity.
- Finish: Smooth edges reduce injury risk and make cleaning simpler.
Convenience & Usage Advice
- Levelling Feet: Optional adjustable feet available for uneven floors.
- Maintenance: Use non-abrasive stainless cleaners to retain shine and prevent pitting.
Ideal Applications
- Restaurant & café prep lines
- Bakeries & patisseries
- Butcher & deli fabrication areas
Frequently Asked Questions
1) Is this table food-grade?
Yes, the 304 (18/8) stainless steel surface is certified food-safe and complies with FSANZ standards for commercial kitchens.
2) Does it include a splashback?
Yes, it comes with a fixed 150 mm rear splashback to protect walls and maintain cleanliness.
3) Can it be used in food production or bakeries?
Absolutely — the high load capacity and sanitary finish make it perfect for bakeries and bulk prep areas.
4) Is assembly required?
Yes, it ships flat-packed with all tools and instructions for easy assembly on-site.
5) What’s the difference between this and the 0450-7-WBB model?
The 0450 model is smaller (450 mm wide) for tight spaces; the 1500 model offers expanded workspace for high-volume prep.
Specs source: Food Equipment Distributors (FED) / Modular Systems Australia.
Ready to order or need expert advice?
Call 1300 001 366 or Contact our team.
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