Friginox SBFMX30AECR 6 Tray Blast Chiller/Freezer – 30kg Chill 15kg Freeze
Fast, Safe & Efficient Commercial Chilling and Freezing
The Friginox SBFMX30AECR Reach-In Blast Chiller/Freezer delivers rapid chilling and freezing for 6 x 1/1 GN trays, handling up to 30kg chilling or 15kg freezing per cycle. Using eco-friendly R455A refrigerant and air-cooled technology, it’s ideal for bakeries, patisseries, restaurants, hotels, and food production kitchens focused on HACCP compliance and food quality.
Key Features
- 6 x 1/1 GN tray capacity – fits combi or GN trays, 90mm tray spacing
- 30kg chill / 15kg freeze cycle for fast batch cooling
- Air-cooled condensing unit – no remote install required
- Eco R455A refrigerant – GWP 146, low environmental impact
- Stainless steel build with anti-condensation front frame
- Core temperature probe (3-point) for accurate chilling/freezing
- Manual & automatic hold mode after cycle finish
- Functions: Chill, Freeze, “Hard” cycle, probe or timer mode, pre-chill
- Pre-chill cycle key for optimal efficiency
- Electromechanical controls with °C display, fan stops when door opens
- Combi oven compatible – supports stacking 6 or 10 tray combi steamers
- 60mm injected polyurethane insulation
- External Dimensions: 930mm (W) x 805mm (D) x 838mm (H)
- Electrical: 230-240V, 1P+N+E, 1.7kW, 15A
- Weight: 140kg
*Capacities based on product type, thickness, and thermal conductivity.
Why Choose Friginox SBFMX30AECR?
Friginox is a world leader in blast chilling innovation, ensuring maximum food safety, reduced food waste, and energy savings. The SBFMX30AECR’s intuitive controls, precision core temperature probe, and powerful chilling/freezing cycles help kitchens stay HACCP-compliant and productive.
Ideal For
- Bakeries & Patisseries
- Catering & Function Centres
- Restaurants & Hotels
- Food Manufacturers
Frequently Asked Questions (FAQ)
How do I install the SBFMX30AECR?
Install on a stable, ventilated floor, connect to a suitable 230-240V power outlet (15A), and plumb for de-icing water run-off with trap. Allow space for servicing and airflow.
Can it be used with combi ovens?
Yes. It’s designed to allow combi oven stacking (6 or 10 trays) above for space saving and workflow efficiency.
What is the maintenance requirement?
Regular cleaning of tray runners, door seals, and condenser; periodic professional service for longevity.
Need expert advice? Contact our team or explore more in our Blast Chillers & Freezers category.
