FryMax EOF-42 Electric Oil Filter Machine – 42L Capacity
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At KW Commercial Kitchen, we supply the FryMax EOF-42, a 42L electric oil filter machine designed for busy kitchens. With a dual-filtration system, reverse pump technology, and 13L/min flow rate, it keeps cooking oil cleaner for longer, reducing costs and improving fried food quality.
Built for Australian restaurants, cafés & catering kitchens
The EOF-42 combines a 300-micron pre-filter screen with 10-micron deep filtration for superior oil purity. Its compact stainless build, quick disconnect hose, and high-efficiency pump make it easy to use and maintain in high-demand commercial environments.
Key features & specifications
- Capacity: 42L stainless steel tank
- Filtration: Dual system – 300-micron pre-filter + 10-micron deep filter
- Pump: Reverse pump for suction and discharge
- Flow rate: 13L/min average
- Power/Voltage: 240V, 240W, 10A plug
- Dimensions (W×D×H): 457 × 727 × 914 mm
- Packing dimensions: 550 × 850 × 700 mm
- Weight: 51 kg
- Construction: Stainless steel body, quick-disconnect hose
- Warranty: 1 year parts & labour
Compliance & safety (AU)
- Electrical: RCM compliant; 240V/10A outlet required.
- Food safety: FSANZ-aligned fryer oil management equipment.
Convenience & usage advice
- Oil savings: Extends oil life and reduces replacement costs.
- Quick turnaround: Filters 42L of oil in around 3–4 minutes at 13L/min.
Ideal applications
- Restaurants
- Cafés and bistros
- Catering kitchens and QSR outlets
Frequently Asked Questions
1) How often should I filter oil with the EOF-42?
Filter daily or after heavy frying sessions to maintain oil quality and extend usable life.
2) What type of filter paper does it use?
The EOF-42 uses 540 × 390 mm filter paper sheets for optimal oil cleaning performance.
3) How long does filtration take?
At 13L/min flow rate, filtering a full 42L batch takes about 3–4 minutes.
4) Is it easy to use?
Yes, with a reverse pump, quick disconnect hose and simple stainless steel construction, it’s designed for operator ease.
5) Is it safe for foodservice use?
Yes, stainless steel construction and FSANZ compliance make it safe and hygienic for commercial frying operations.
Specs source: official FryMax EOF-42 datasheet.
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