Hygiplas FX131 White Colour-Coded Serving Tong – 405mm Stainless Steel
Updated:
Struggling to maintain strict hygiene separation during fast-paced service?
The Hygiplas FX131 405mm White Serving Tong gives you a durable, colour-coded tool
designed to prevent cross-contamination in bakery, dairy and allergen-sensitive prep areas.
Built from premium stainless steel with a comfortable vinyl-coated grip, it allows staff
to serve quickly, safely and consistently — even during the busiest rush.
Engineered for Safe & Efficient Commercial Food Handling
The 405mm length keeps hands safely away from food while offering great leverage for
serving pastries, breads, cheese or chilled items. Its smooth, single-piece stainless
construction eliminates hidden debris traps, making cleaning faster and reducing the
risk of bacteria transfer between stations.
About Hygiplas – Colour-Coded Safety for Modern Kitchens
Hygiplas is widely trusted across restaurants, bakeries and hospitality
operations for utensils that optimise hygiene, workflow and compliance.
- Leading in colour-coded systems for allergen and food-type separation.
- Operator comfort: ergonomic vinyl grips for extended use.
- Commercial durability: Stainless steel built for heavy daily service.
- Hygiene-driven design: Smooth surfaces = easy sanitation.
Key Features & Specifications
- Length: 405mm
- Dimensions: 120(H) × 405(L) mm
- Material: High-grade stainless steel
- Handle: White vinyl-coated for bakery/dairy coding
- Design: Smooth, no-recess construction for hygiene
- Weight: 220g
- Ambidextrous: Comfortable for left or right-hand use
Compliance & Safety (AU)
- Food-Safe: Stainless steel, non-porous, non-reactive
- Hygiene Coding: White = bakery/dairy use
- Suitable For: HACCP-aligned operation
Convenience & Workflow Enhancements
- Fast service control: Long length for high-volume plating.
- Improved grip: Vinyl handle reduces fatigue during long shifts.
Ideal Applications
- Bakeries & pastry counters
- Dairy preparation zones
- Allergen-controlled food service
- Buffets & deli displays
Smart Energy & Assassin ROI Analysis
★ Operational Saving Snapshot ⚡
- Reduces cross-contamination risks: Fewer incidents & fewer wasted products.
- Fast cleanup: Smooth stainless reduces washing labour.
- Long service life: Stainless build outlasts cheap alloy tongs.
- Improved workflow: Staff quickly identify correct colour-coded utensil.
★ Estimated Cost Savings (Mixed ROI)
- Estimated daily savings: $1.50–$4/day
(reduced cross-contamination, less staff redoing work) - Estimated annual value: $450–$1,200/year
- Typical payback period: Instant to 1 week
★ Performance Score
Build Quality: ████████░░ 8/10 Operational Value: █████████░ 9/10 Energy Efficiency: ██████████ 10/10
🧼 Hygiene ↑ 💪 Durability ↑ 🥗 Prep Efficiency ↑ 💸 Replacement Cost ↓
Smart Recommendation:
Ideal for food operators who need strict hygiene separation and durable serving tools that reduce daily loss and labour time.
At a glance
- 405mm stainless serving tong
- White bakery/dairy coding
- Vinyl-coated grip
- Easy-clean hygiene design
Frequently Asked Questions
1) Is the white handle strictly for bakery use?
Yes — white is typically used for bakery or dairy products in colour-coded systems.
2) Can these be washed in commercial dishwashers?
Absolutely. The smooth stainless design allows fast, residue-free cleaning.
3) Will the vinyl handle peel over time?
No. Hygiplas handles are designed for long-term commercial use with heavy cleaning cycles.
4) Are they suitable for allergen-specific service?
Yes — colour coding is designed exactly for allergen and cross-contamination control.
Need colour-coded utensils for your kitchen?
Call 1300 001 366 or
Contact us.
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