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Hygiplas is not a collection of low-cost kitchen tools. It is a HACCP error-prevention system designed to reduce food safety failures where they most commonly occur: during preparation, labelling, and hand-over between staff.
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Wash with hot, soapy water and rinse thoroughly. Avoid dishwasher use. Allow to dry vertically or in a rack to prevent warping. Sanitise regularly in a commercial environment.
Yes. The HC868 is designed for heavy-duty use in commercial kitchens and complies with industry hygiene standards.
No. The yellow board is intended for cooked meats. For raw meat or fish, choose the red or blue colour-coded boards respectively, to comply with HACCP best practices.
Commercial kitchens and food service operations
Check access, clearances, delivery path, and installation requirements before purchase. Delivery is to ground floor unless arranged otherwise.
| SKU | HC868 |
| Brand | Hygiplas |
| Category | Commercial Kitchenware |
| Weight | 0.77 kg |
| Dimensions (W×D×H) | 229 × 305 × 12 mm |
| Stock Status | In Stock |
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Buy Hygiplas HC868 Yellow Chopping Board – High Density HDPE 229x305mm from KW Commercial Kitchen. Competitive B2B pricing, Australia-wide delivery. Trusted by cafes, restaurants, and commercial food service operators across Australia. Need help choosing? Call our equipment experts on 1300 001 366 or ask EVA, our AI advisor.
