Kitchen Knock 069076 Tri-Tier Steam Pot – 500mm Stainless Steel
High-Capacity Tri-Tier Steaming for Busy Commercial Kitchens
The Kitchen Knock 069076 Tri-Tiered Stainless Steel Steam Pot is purpose-built for high-volume steaming in commercial settings. With a massive 500mm top diameter, three-tier configuration, and perforated racks spaced at 85mm intervals, it allows optimal steam circulation for even cooking. Perfect for large-scale steaming in Chinese, Vietnamese, Malaysian, or banquet kitchens.
Key Features
- Size: 500mm top diameter, 400mm base diameter
- Capacity: Three-tiered with 85mm gaps – ideal for large portions or batch steaming
- Material: 1.0mm thick high-grade stainless steel for professional durability
- Perforated Racks: Allow full steam circulation for consistent results
- Cooktop Compatibility: Designed for use with commercial gas cooktops
- Food Grade Stainless Steel: Corrosion-resistant, hygienic, and easy to clean
Specifications
- SKU: 069076
- Dimensions: 500mm (Ø) x 420mm (H)
- Pack Dimensions: 530mm x 530mm x 760mm
- Pack Weight: 37kg
Why Choose the Kitchen Knock 069076 Steam Pot?
Engineered for efficiency, capacity, and precision, this steam pot enables chefs to cook multiple layers of food at once while maintaining temperature and texture. Its premium stainless steel body ensures it stands up to the rigors of daily commercial use.
Frequently Asked Questions (FAQ)
Can this steam pot be used on induction cooktops?
No – this model is optimized for gas cooktops only. Please browse our induction-compatible cookware for alternatives.
Is this suitable for steaming buns or dim sum?
Absolutely – it’s perfect for large quantities of dumplings, buns, seafood, and vegetables.
Is it easy to clean?
Yes – stainless steel construction makes it easy to wipe clean and sanitize between uses.
Need more assistance? Contact KW Commercial Kitchen or explore more steam pots.
