Kitchen Knock Wok 17-Inch Round Base Steel with Ears – 430mm Iron Wok

The Kitchen Knock wok 17-Inch Steel is a must-have tool for authentic Asian cooking. With a spacious 430mm diameter and round base, this wok is ideal for high-heat, fast-paced cooking techniques used in stir-frying, deep-frying, and steaming. Made from high-quality carbon iron, it provides rapid heat conduction and retention, allowing you to sear ingredients quickly and evenly.

Key Features

• Diameter: 430mm (17 inches)
• Material: High-grade carbon iron
• Traditional round base design
• Dual welded ears (handles) for durability and grip
• Perfect for high-temperature stir-fry and searing
• Oil-seasoning friendly – naturally builds a non-stick patina

Specifications

• Weight: Approx. 2.8kg
• Finish: Raw carbon steel (requires seasoning)
• Handle Type: Riveted steel ears
• Cooking Compatibility: Gas, Induction (with wok ring), Electric, Ceramic
• Care: Handwash only. Season regularly with oil.

Applications

• Asian restaurants and noodle bars
• Wok burner stations in commercial kitchens
• Home chefs pursuing authentic Chinese or Thai stir-frying

Care Instructions

• Clean after use with warm water and soft sponge
• Do not use harsh soaps or steel wool
• Dry thoroughly and apply light oil to prevent rust
• Re-season periodically to maintain non-stick surface

Order Now

Experience the difference of authentic wok cooking with the Kitchen Knock wok 17-Inch Steel. Shop online at KW Commercial Kitchen or call 1300 001 366 for expert advice.

Frequently Asked Questions