Explore the Versatile FED Modular Deep Baking Tray

Deep Non-stick Baking Tray for Professional Pastry Baking

 

 

 

 

 

The FED Modular System Non-stick Baking Tray CBKT4060-50 is a must-have for professional kitchens specializing in pastry and deep baking. With a 50mm depth, this tray is ideal for baking items that require more volume, such as deep cakes, pies, and layered pastries. The non-stick coating ensures that baked goods release easily, minimizing the need for extra grease and simplifying cleanup.

Crafted from 1.2mm thick heavy-duty material, this baking tray is built to last, even under the rigorous demands of a commercial kitchen. The fine, smooth finish promotes even heat distribution, resulting in perfectly baked products every time. The double rim design adds extra strength and rigidity, preventing warping and extending the tray’s lifespan. Measuring 600 x 400 x 50mm, this tray is compatible with most commercial ovens, making it a versatile addition to any kitchen.

 

 

Key Features and Specifications:

• Material: Heavy-duty, 1.2mm thick
• Coating: Non-stick for easy release and quick cleanup
• Finish: Fine, smooth finish for uniform heat distribution
• Dimensions: 600mm (L) x 400mm (W) x 50mm (H)
• Edge: Double rim for enhanced durability and rigidity
• Usage: Suitable for deep baking, ideal for pastries and cakes

 

 

Benefits: The FED CBKT4060-50 baking tray’s deep design and non-stick coating make it perfect for creating delicious pastries and deep cakes without the hassle of sticking. Its robust construction ensures long-term use, while the smooth finish helps achieve evenly baked results. This tray is an essential tool for any professional baker or pastry chef looking to produce high-quality baked goods efficiently.

 

 

 

 

Ideal For:

• Pastry Shops
• Commercial Bakeries
• Restaurants
• Catering Services

 

 

Conclusion: Enhance your baking capabilities with the FED Modular System Non-stick Baking Tray CBKT4060-50, available at KW Commercial Kitchen. Its deep design and durable construction make it perfect for a wide range of baking needs. For more information or to place an order, visit www.kwcommercial.com.au or call us at 1300 001 366. Inquire now and elevate your baking experience!

 

 

 

Frequently Asked Questions

How do I properly install the FED Modular Non-stick Baking Tray in my oven?

Ensure your oven is turned off and cool. Measure the oven’s interior to confirm fit, then gently slide the tray into place. Avoid forcing the tray if resistance is met.

Is the FED Modular Non-stick Baking Tray compatible with all types of ovens?

The tray is compatible with most commercial ovens that accommodate a 600×400 mm size. Verify dimensions before use to ensure compatibility.

What are the recommended maintenance practices for the Non-stick Baking Tray?

After use, let the tray cool down, wash with warm soapy water and a soft sponge, rinse well, and dry thoroughly to maintain the non-stick surface.