Nemox gelato15kcreaigreen Gelato 15K CREA – Freestanding High-Efficiency Gelato Machine

Nemox is Italy’s premium gelato technology brand, known for its
i-Green eco refrigerant systems, artisan gelato quality and
precision-controlled batch freezing for professional chefs and labs.

Signature Strength: high-efficiency gelato production with
inverter-controlled paddle speed, density control and 4+4 CREA programs,
delivering consistent 4L batches in just 8–10 minutes.

• Made in Italy – professional stainless construction
• Inverter system – variable 60–130rpm control
• Density control – perfect texture every cycle
• R452A / i-Green design for efficiency & low emissions

The Nemox Gelato 15K CREA is the flagship single-bowl freestanding gelato
machine designed for high-output applications. According to Nemox’s official
technical documentation, it produces 3kg (4L) per batch in just 8–10 minutes
and up to 15kg / 20L per hour with outstanding consistency.

The 15K CREA features a 6L stainless steel bowl, inverter-driven paddle
motor (60–130rpm) and Nemox’s advanced CREA software with 4 production
programs and 4 storage programs. It is suitable for restaurants, boutique
gelato shops, dessert bars, hotels and central production kitchens.

The Gelato 15K CREA includes a high-efficiency inverter that controls paddle
speed from 60 to 130rpm for precise texture tuning. Slow speeds suit dense
classic gelato and sorbet; higher speeds suit semi-soft gelato and recipes
requiring more overrun.

The 4 production programs include:

• Classic Gelato – dense Italian texture
• Semi-Soft Gelato – lighter, higher overrun
• Granita – alternating paddle motion for crystal structure
• Shock Freezing – rapid cooling from +80°C to +10°C in ~10 minutes

Each cycle can auto-transition into 4 matching storage programs, holding the
product for up to 8 hours at serving consistency.

• Output per Batch: 4L (~3kg)
• Hourly Output: 15kg / 20L per hour
• Batch Time: 8–10 minutes
• Bowl Volume: 6L stainless steel
• Paddle Speed: 60–130rpm (inverter-controlled)
• Programs: 4 production + 4 storage
• Automatic Storage: 8 hours
• Power: 1300W
• Refrigerant: R452A (i-Green platform)
• Electrical: 220–240V / 50Hz / 1 phase
• Cooling: Air-cooled
• Drain: Gravity drain system
• Construction: stainless steel body, stainless paddle + removable scrapers
• Safety: magnetic lid sensor + thermal protections
• Dimensions (W×D×H): 450 × 590 × 1050mm
• Net Weight: 70.4kg

Suitable for restaurants, dessert bars, boutique gelato shops, chocolatiers,
hotels, caterers and high-efficiency production spaces.
The 15K CREA fits a standard 10A outlet and includes heavy-duty wheels for
mobility, plus a drain system for easier cleaning.

• Load up to 3kg mix to allow for overrun
• Choose lowest speed for classic dense gelato
• Use higher speeds for semi-soft recipes needing more air
• Run Shock Freezing for rapid chilling work
• Clean via drain valve at end of day

Energy use & cost

• 1300W power load
• Approx. $0.39/hr at $0.30/kWh
• Annual cost (2 hrs/day): ~$230/year

Operational advantages

• Fastest batch cycle in Nemox line (8–10 minutes)
• Higher hourly output than 5K / 6K models
• Inverter speed control reduces failed batches
• CREA automation reduces labour during peak hours

Production snapshot

Manual ice cream process:   30–45 min per batch
Gelato 15K CREA:            8–10 min per 4L
Daily output:               20–45L depending on cycles
Labour saved:               2–4 hours daily

Typical ROI for busy venues: 3–6 months depending on batch frequency.

• 4L batches in 8–10 minutes
• 20L/hr high-efficiency output
• Inverter-driven 60–130rpm
• 4 production + 4 storage programs
• 6L stainless steel bowl

Call 1300 001 366 or
contact our team
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Content created for KW Commercial Kitchen – https://www.kwcommercial.com.au

Specs validated by KW Commercial Kitchen